Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Bread => Topic started by: abundanceatangas on November 04, 2011, 01:22:05 am
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Hi,
Can anyone tell me please how to get the nice peaked effect with bread rolls? Do you just snip with scissors at four points around the rolls before you cook them, or do you need to pull the dough out a bit?
Hopefully someone knows what I'm talking about.
Thanks
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Would this video (http://www.youtube.com/watch?v=cbLQyHVXwnU) help you with what you are looking for abundanceatangas?
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Or is this what you were looking for - the Crown Rolls might be what you are looking for.http://www.pillsburybaking.com/bakers-corner/baking-tips/how-tos/shaping-dinner-rolls
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Thankyou Judy Dawn, it is like the crown rolls, but the other links are really cool. Thankyou.
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Glad it was what you wanted, making different shaped rolls is so much fun and really impresses visitors.
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Hi,
Can anyone tell me please how to get the nice peaked effect with bread rolls? Do you just snip with scissors at four points around the rolls before you cook them, or do you need to pull the dough out a bit?
Hopefully someone knows what I'm talking about.
Thanks. I'm not very good with the scissors, so I cut with a knife to almost right through and then pull the corners up. You can also do this with a bread stick . Good link Judy.