Forum Thermomix
Questions Doubts and Requests => Recipe Requests => Topic started by: Kimby83 on September 21, 2011, 06:08:27 am
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Hi All
I recently saw whole cacao beans at the health food store (light brown in colour, dried but look very fresh). I have now got a whole packet of these sitting in the cupboard just waiting for me to use them - but I can't find ANY recipes using whole cacao beans (not sure how you get nibs out of them even)! Does anyone know what I can do with them? all help appreciated :)
thanks in advance!
Kim.