Forum Thermomix
Questions Doubts and Requests => Recipe Requests => Topic started by: blissfulE on August 09, 2011, 11:34:35 am
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My dad's birthday is coming up the end of this month, and he and my mum will be here visiting. Angel Food is his favourite cake.
My mum has offered to bring a box mix like she uses, and I need to know in the next couple days whether that will be necessary. Anyone have a good recipe??
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I couldn't find one in an English speaking country when I googled this one blissfulE but here (http://www.google.com.au/search?client=qsb-win&rlz=1R3GPCK_enAU400&hl=en&q=angel+food+cake+thermomix) you will find a few from other countries which have a translation available. Check them out and see if you can still understand the instructions.
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Not sure if I should be posting this recipe, not even sure how I came to have it! It's by Josie Pino and I haven't tried it myself, but it may give you something to try.
Angel Cake
Ingredients
8 Eggs
300g Plain Flour
300g Caster Sugar
200ml Vegetable Oil Frisco
200ml Warm Water
30g Baking Powder
30ml Lemon Essence (if wanted)
Method
Separate egg white and yolk.
Mix the egg yolk and sugar for 10 minutes on speed 4. Set aside.
clean and dry bowl.
Mix the egg white for 8 minutes on speed 4 with butterfly in place.
When you do this set oven to 170°C.
Do not turn on any earlier or later.
With the yolk mixture add oil, water, baking powder, lemon essence and flour. Mix for 30 seconds on speed 4.
Remove from the bowl and add in the egg white mixture.
Beat together with wooden spoon until smooth then pour into dish and place in oven and cook for 55 minutes. Once cooked put dish upside down so it doesn’t collapse.
Recipe by Josie Pino
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Thanks Earth Mumma, there had to be one for the TMX somewhere.
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This lovely Angel Food Cake Recipe might get lost here,how about posting it in the Cake section as well Earth Mumma. ;) ;D
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Thank you so much, Earth Mumma! I thought a Thermomix recipe might be too much to hope for, but you've saved the day!
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Hi cornish cream. I'm not sure if I can post it in the cakes section as I haven't asked Josie if that's ok (I don't know her!!). Happy for it to go there if you don't think this is cause for worry. Cheers
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Just to follow up, I had never seen a recipe for angel food cake that called for using yolks. My dad shouldn't have many yolks because of his cholesterol, so I decided to convert a highly-rated recipe from AllRecipes.com instead of using Josie's.
Here is a link to the recipe in the Cakes section: http://www.forumthermomix.com/index.php?topic=7187.0
It was a lot of fun to make, and so moist. Thermie makes me look like a good cook. :)
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About 25 years ago I made a Devils Food Cake, wonder what the difference is between an Angel and a Devil? Could the Angel have no calories ;)
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Yep definitely No calories. (I will keep telling myself this when I am eating my 4th helping lol)