Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Special Diets => Topic started by: AmandaN on April 06, 2011, 10:20:33 am
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Before I waste my strawberries, I thought I would ask....
Has anyone used the Orgran No-Egg egg replacement for fruity dream, strawberry foam, or sorbet? Does it give that lift?
One son is allergic to egg, and I am pregnant so sticky clear of raw egg. I have never actually used egg white in the sorbets I have made anyway!
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I have used it once in sorbet it was creamier the other option is putting in a couple of cubes of coconut milk or cream frozen or I have also heard of people using coconut oil. I find if you use half a banana too that makes it quite creamy. Let us know how it goes
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I might try some of your ideas as well Meagan. After the discussion about pasteurising eggs I think these might be easier.