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Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: judydawn on March 02, 2011, 07:50:32 am

Title: Recipe review - Polish Cheesecake MWOC pge 260
Post by: judydawn on March 02, 2011, 07:50:32 am
Finally was able to get almost all of the ingredients for this one.  It is huge!  Anyone want to come for afternoon tea?
Firstly as a recipe goes, it is easily made.  If you roll the pastry out between 2 pieces of baking paper (I used reusable non-stick liners) it makes it so much easier to transfer to the baking dish.  I used a pyrex dish roughly the size stated in the recipe. I did alter the method of beating the whites though - left the MC out and pressed the 37o button. Couldn't find those European packs of custard powder so used 20g ordinary custard powder & a tspn vanilla extract as Tenina advised in another thread.
Taste-wise - it isn't exactly what I like in a cheese-cake but then you would expect that with a European recipe.  Nowhere near as sweet as ours but having said that, the taste grows on you too. It is expensive to make, the Quark was $16.99 a kg and you need a lot of people to help you eat it.  Guess you could halve the recipe. Hard to score it because I think this type of dessert is a personal taste, some will like it and some won't.  Hope my visitors are not in the latter category on Friday.
Title: Re: Recipe review - Polish Cheesecake MWOC pge 260
Post by: Cornish Cream on March 02, 2011, 08:22:38 am
I'll be there,what time?:D :D :D Great photo,your visitors will be impressed with such a great looking dessert.
Title: Re: Recipe review - Polish Cheesecake MWOC pge 260
Post by: Twitterpated on March 02, 2011, 08:27:04 am
Stupid question - what is quark?
Title: Re: Recipe review - Polish Cheesecake MWOC pge 260
Post by: faffa_70 on March 02, 2011, 08:37:54 am
Quark is a soft cheese - becoming more widely available here in Australia now... used a lot in the European countries I assume as a lot of the international recipes use it  ;)


http://en.wikipedia.org/wiki/Quark_(cheese) (http://en.wikipedia.org/wiki/Quark_(cheese))
Title: Re: Recipe review - Polish Cheesecake MWOC pge 260
Post by: trudy on March 03, 2011, 03:54:02 am
Looks great Judy - wish I was closer - I would Popping in!!!!
Title: Re: Recipe review - Polish Cheesecake MWOC pge 260
Post by: cookie1 on March 03, 2011, 05:53:22 am
I'm on my way. Will join CC as she flies over. Judy, all food on that plate looks beautiful. I adore Old English Roses.
I'd like to try this recipe but will wait until I have lots of guests.