Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Breakfast => Topic started by: andiesenji on January 31, 2011, 08:50:22 pm

Title: Perfect sausage patties
Post by: andiesenji on January 31, 2011, 08:50:22 pm

I just put up a new page on my blog.
This explains my method of cooking sausage patties - I've been cooking them this way since I was a child as that was the way they were cooked at home.
I never order sausage for breakfast at restaurants because they are tough and greasy.

My sausage patty method. (http://www.asenjigalblogs.com/how-to-cook-the-perfect-or-near-perfect-sausage-patty/)

I made my sausage in the TMX, no recipe, I just kept adding stuff till it felt right and I cooked a tiny bit in the microwave in a custard cup to adjust the flavor/seasoning. 

Title: Re: Perfect sausage patties
Post by: Nay-nay on January 31, 2011, 10:27:37 pm

Love the idea on how to make them smokey flavoured. These are what we would call rissoles over here. Thanks for passing on more of your endless knowledge to us Andi.  :-* :-*

Title: Re: Perfect sausage patties
Post by: Zan on January 31, 2011, 11:27:22 pm

Andie, looks really good and interesting way to cook them.