Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Starters and Snacks => Topic started by: ozrockit on August 13, 2010, 02:19:29 pm
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Simple Chillie dip
5-8
1 clove of garlic
1x red chillie halved (de-seed unless you like it HOT)
The green half of a spring onion.
30ml milk
1x block of Philli cheese
Chop galic, ½ red chillie and spring onion 5 seconds on speed 6 – scrape down sides.
Chop phili block into 8 and add to TM. Mix 30seconds on 6
Scrape edges down with spatula and add milk, dice remaining ½ of chillie and add as well.
Mix a further 15seconds on 6
Serve with your favourite dip biscuits.
Photos:
I found that even people who did not like prepacked "chillie philli" ebjoyed this because it was so subtle and had a nice slow creep of the heat, oh and 3 people insisted that I gave them the recipe :D
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ozrockit, don't like chilli much but this looks not too strong. Do you use a 250g. block of philly?
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Love it ozrockits. I would use 2 birdseye with the seeds. Rocket hot :D :D :D
Gert
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LOL @ birds eye - yeah me too.. I find if I crank it up like I like then I am the only one that eats it!
and yes sorry 250GRM block..
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This sounds rather nice.
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Great little recipe - thanks ozrockit - I love chillies too, but this would please my friends. :-*