Forum Thermomix

Questions Doubts and Requests => Recipe Requests => Topic started by: KLC79 on July 31, 2010, 12:55:35 pm

Title: All Bran Loaf - Anyone have a good recipe?
Post by: KLC79 on July 31, 2010, 12:55:35 pm

Hi all

As a child I remember my dad cooking a loaf with all bran. Anyone have a good recipe for this using TM? If I recall correctly it might also have had dates in it?

Any other healthy slices, loaves, muffins, biscuits also appreciated. My love of Thermomix is making me fat so have recently joined weight watchers!!!

Thanks, Katherine

Title: Re: All Bran Loaf - Anyone have a good recipe?
Post by: judydawn on July 31, 2010, 01:39:32 pm

How about this one Cookie1 posted KLC79

http://www.forumthermomix.com/index.php?topic=2868.0

Title: Re: All Bran Loaf - Anyone have a good recipe?
Post by: Cornish Cream on July 31, 2010, 06:12:59 pm

This is a recipe I was given:
1 large mug mixed dried fruit
60g brandy
1 large mug bran flakes
1 large mug milk
1 large mug soft brown sugar
1 large mug SR flour
1.Soak fruit and brandy overnight or for at least an hour
2.Mix bran flakes, milk and sugar soak for 1 hour
3.Mix well together, add flour,stir to mix
4.Pour into lined loaf tin
5.Bake 45minutes to 1 hour 170c.
6.bake until a skewer inserted in the centre of the cake comes out clean
7.Cool 10minutes in the tin, turn out to cool on a rack.

Title: Re: All Bran Loaf - Anyone have a good recipe?
Post by: KLC79 on August 01, 2010, 05:36:46 am

Thanks Ladies

Simple but yummy, will give a go this week and report back

Title: Re: All Bran Loaf - Anyone have a good recipe?
Post by: cookie1 on August 01, 2010, 09:46:24 am

Cornish Cream yours is very similar to mine. They are really nice too.

Title: Re: All Bran Loaf - Anyone have a good recipe?
Post by: JaneeZee on August 01, 2010, 01:08:46 pm

The one I have always used which is the simplest loaf in the world (too easy to dirty the Tm) is:

1 cup All Bran
1/2 cup brown sugar
1 cup mixed dry fruit (but I just use Sultanas)
1 & 1/4 cups milk
1 cup SR Flour
Cinammon to taste (about 1 tsp from memory)

Put all but flour in a bowl & leave for 1-2 hours for milk to be absorbed.
Add flour & mix well
Bake on 180 degrees for 55-60 mins.
Makes 1 x 500g loaf.