Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Desserts => Topic started by: cookie1 on July 08, 2010, 07:17:14 am
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Brown Sugar Pudding:
Serves 4-6:
Ingredients:
180g hot water
180g brown sugar
Mis these and place into the bottom of an oven proof dish. Stir to dissolve the sugar.
2 eggs
60g raw sugar
3 tablespoons melted butter
1 teaspoon vanilla
120g self raising flour
100g milk
1 teaspoon baking powder
½ cup sultanas
Preparation:
Place eggs, vanilla and sugar into the bowl and beat for 2 minutes on speed 5.
Add melted butter. Mix for 5 seconds on speed 5.
Add remaining ingredients, except sultanas and mix for 10 seconds on speed 5.
Add the sultanas. Mix on reverse for 5 seconds, speed 2.
Pour over the sugar mixture and bake for 35-40 minutes at 180o.
This forms a sauce under the batter with sultanas in it and is nice with custard, icecream or cream.
Photos:
(http://i255.photobucket.com/albums/hh142/birdsam/IMGP2712.jpg)
Tips/Hints:
Mum used to make this a lot when we were kids. I sent it in to Tenina at budget busters time so you may have seen it before.
members' comments
CarolineJ - I have this in the oven right now but my hand slipped when I was pouring the brown sugar in and we ended up with 260g instead of 180g. I hope it is ok!!
Will serve with custard, and review later.
Update - OMG, delicious!!! 5/5
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Cookie, thanks for this recipe. A good old fashion pud. I will certainly make this.
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Ohhh Cookie1. My heart loves you but my hips are screaming NOOOOOO. mmmm that voice is fading- gotta love selective deafness ;D ;D
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Looks great Cookie, the old favourites convert well to the TMX.
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the way i'm looking at it is maybe if we have steamed fish and veg for main course, we would deserve to have something calorie laden for dessert ;)
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Sounds like a good balance to me CP63 ;) ;) I do have to admit to going one step further than that at times though. Main meal for lunch and dessert for tea :-)) :-))
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Sounds like my kind of menu plan JD! :D
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Cookie, I was just about to convert a pud recipe when I realized that it was your Brown Sugar Pud. with a sliced banana in the bottom of the dish and a mashed banana stirred through the batter. Now how about that? ;D ;D
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That sounds lovely Chookie. Will try it next time.
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sounds like a nice variation too chookie, its looking healthier by the minute :D
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I have this in the oven right now ;D, but my hand slipped when I was pouring the brown sugar in, and we ended up with 260g instead of 180g :-)). I hope it is ok!!
Will serve with custard, and review later ;)
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OMG, delicious!!!
5/5
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Lovely and sweet I'm guessing Caroline ;) :D.
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Glad you liked it Caroline. :-*
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We're just finishing off the last of it ;D So lovely on a cold night!
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Good one cookie1 - I remember seeing it on the TMX blog and still haven't tried it. Reminds me of a dish my mum used to cook too. So simple but as CarolineJ has discovered - YUMMO