Forum Thermomix
Welcoming Center, Management and General Chat => Chit Chat => Topic started by: Herbal on March 15, 2010, 10:32:56 am
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Hi Everyone
I've had my TM (or the thermobaby as my friends call it) for 2 weeks and I am loving it!!
There are two adults and a 15 month old in my household and I can't believe the way it has revolutionised what I cook and how I cook. Before the TM arrived we relied on a lot of pre-prepared food and we were the masters of reheating. That has all changed since we got the TM - - - every night bar one where we had sushi takeaway, I have made something for dinner - - - no small feat with a 15 month old under your feet!!
So far I've done a few risottos (one mushroom, one mushroom and leek, tonight speck and spinach), beef stroganoff, the pasta with tuna from the EDC, pizza dough, cooked rice (incidentally the BEST rice I have ever had or made) , a few sorbets, a coleslaw, hommous, mashed potato and all of my sons meals.
As a food lover, but not a cook by any stretch, I can honestly say that I have been excited looking through recipes every day to see what I can make for dinner that night.
Thanks for the tips and tricks and for the recipes !!
Cheers,
Herbal
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Good onya Herbal! Isn't it fantastic! What a difference it makes in life - hope to see some of your recipes soon. ;)
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Great news that things are going so well for you Herbal. There are so many fabulous recipes here that you won't be cooking the same thing twice for a long time.
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Another happy camper! ;D
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Hi and welcome to the forum Herbal. Glad to hear you are enjoying your TMX and your enthusiasm will grow each day, believe me.
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Welcome Herbal and glad you are having fun and getting value from the fourm :-* :-* :-*