Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Starters and Snacks => Topic started by: isi on January 22, 2010, 12:32:30 am

Title: Ham and bacon Wrap
Post by: isi on January 22, 2010, 12:32:30 am
Hello again

I will not go to bed before putting this recipe here 8)
It can be incorporated into the Lunchbox Challenge or to serve in your  Australia Day
It is great  :D

Here it goes:

Name of Recipe:
Wrap bacon and ham
Number of People:.....
Ingredients:
500gr Flour
50 gr Sugar
1 sachet of dry yeast
1 tespoon of salt
2 dl warm milk
2 eggs
50g Butter

FILLING:

500gram Ham
8 slices bacon
100g raisins (I donīt put!!! :-X)
Olives without stone  :o



Preparation:
In the TMX:  milk, sugar and salt and schedule 2 min./temp.37 / level 2.

Add half the flour and Butter and yeast schedule 8 sek./level 6.

Add the remaining flour and eggs - Mark 2 min / level ::

Let the dough rise in a dish covered with a cloth.

When it has doubled in size, extend the dough over the bench and put the ham, bacon, raisins, olives on top.

Wrap the dough gently and place in pan (lined with parchment paper or film of silicon) and let it rest for 1 hour (when you hurry put it into the oven to 50š) to resume the rise. (I let it outside)

Brush it with egg and prick with a fork!

Rise the oven temp. to 180š and Bake it for 40 minutes!

Photos:
Look here   http://www.youtube.com/watch?v=kT5TvW22t_k    he is soooo great ;)


Hope you like it!
We found it great
isi :-* :-* :-*
Title: Re: Ham and bacon Wrap
Post by: Thermomixer on January 22, 2010, 01:54:48 am
Thanks Isi - lo siento - no hablo espanol - but I love the video even without understanding !  Glad you interpreted - how many languages do you speak?

Looks like a Christmas festivity dish?
Title: Re: Ham and bacon Wrap
Post by: cookie1 on January 22, 2010, 03:37:27 am
Sounds lovely. I'm sure it is obvious but what is the 2dl of warm milk please?
Title: Re: Ham and bacon Wrap
Post by: gertbysea on January 22, 2010, 07:32:32 am
Quote from: cookie1 on January 22, 2010, 03:37:27 am
Sounds lovely. I'm sure it is obvious but what is the 2dl of warm milk please?

Could it be 2 demi litre or 200 mls?

Gretchen
Title: Re: Ham and bacon Wrap
Post by: Rogizoja on January 22, 2010, 09:11:08 am
Deciliter - i.e. one tenth of a litre so 2dl translates to 200ml
Title: Re: Ham and bacon Wrap
Post by: gertbysea on January 22, 2010, 09:16:11 am
Too easy. Thanks Roizoja

Gretchen
Title: Re: Ham and bacon Wrap
Post by: cookie1 on January 22, 2010, 12:37:39 pm
Thank you. :D
Title: Re: Ham and bacon Wrap
Post by: isi on January 23, 2010, 11:02:51 pm
Thank you and sorry :-))- sometimes I forget to translate these things ...
What matters is that there is always someone to help
 :-* :-* :-*
Title: Re: Ham and bacon Wrap
Post by: Thermomixer on January 24, 2010, 01:17:44 am
Quote from: isi on January 23, 2010, 11:02:51 pm
Thank you and sorry :-))- sometimes I forget to translate these things ...
What matters is that there is always someone to help
 :-* :-* :-*

THANK YOU - yes someone should be able to help now that there are plenty of willing folk here.  :-* :-* :-*
Title: Re: Ham and bacon Wrap
Post by: poupouille1406 on February 12, 2010, 12:47:29 am
it looks delicious,
someone else have try ???