Forum Thermomix

Welcoming Center, Management and General Chat => Chit Chat => Topic started by: Meagan on January 04, 2010, 03:38:47 pm

Title: Fresh pasta tips?
Post by: Meagan on January 04, 2010, 03:38:47 pm

Has anyone cooked fresh homemade pasta in the TMX?

Title: Re: Fresh pasta tips?
Post by: meganjane on January 04, 2010, 04:23:46 pm

I haven't, but I'd cook it in the basket if I were you as it would be likely to break up otherwise.

Title: Re: Fresh pasta tips?
Post by: Thermomixer on January 04, 2010, 11:02:52 pm

I have cooked HM pasta in the bowl as per usual without any real problems - just need to get the water realy hot (either boil and add or do the 14 mins or whatever Varoma) and then put in reverse and soft  ^^ or 1 and only for about 2 mins and it's done.

If only small amounts then the basket would be a good alternative - but make sure there's plenty of water and probably speed 3.

Title: Re: Fresh pasta tips?
Post by: Chelsea (Thermie Groupie) on January 05, 2010, 11:41:13 am

Yes I cook my HM pasta in the TMX also and it is fine.  Lot's of boiling water, reverse/soft speed and only a couple of minutes as Thermomixer said.  :)

Title: Re: Fresh pasta tips?
Post by: Meagan on January 05, 2010, 01:33:21 pm

Thanks I will try it out soon :)