Forum Thermomix
Questions Doubts and Requests => Recipe Requests => Topic started by: SunStone on October 27, 2009, 06:09:25 am
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Hi, I am loving making bread in my TM and I want to venture into the world of sourdough breadmaking. I am ok with getting the starter going. Its more that I want someone who has BTDT to share the TM recipe. I could find a normal sourdough bread recipe and translate it to TM speak with some trial and error (I havent ever done that yet), but I am hoping someone has already done it.
thanks
Susan
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There is one on the recipe blog at www.thermomix.com.au ;)
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Too quick faffa_70
Welcome SunStone (Susan) - it is very simple - if you are used to making the soudough bread then just use the same proportions and place the flour and dry ingredients in the bowl and then the starter and wet ingredients.
Easiest just to put onto closed lid *: and then knead :: for about 2 minutes. Allow it to rest for about 5 minutes and knead for another 2 minutes. It is going to be a bit sloppier than other doughs and a bit harder to remove from the bowl - but not that hard. I did some on Sunday.
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lol I would have put more info and a proper link Thermomixer, except the kids have used up all the downloads AGAIN and I am on dial up speed, checking 1 page on the forum an hour lol after it has loaded :-)) :-))
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lol I would have put more info and a proper link Thermomixer, except the kids have used up all the downloads AGAIN and I am on dial up speed, checking 1 page on the forum an hour lol after it has loaded :-)) :-))
Ooooh, I HATE that! >:(
We have big discussions about that here and I really don't know what to do about it, other than remove the wireless modem and make them all sit in my little office and plug in!
But then it is me that is punished! :o
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Thanks...I havent had a chance to try it but now I get what to do.