Forum Thermomix
Questions Doubts and Requests => Recipe Requests => Topic started by: Piette on September 23, 2009, 08:30:13 am
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does anyone have a nice recipe for chicken vol au vents? ??? ??? :D
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Hello Piette, nice to meet you. Welcome to the forum with your first posting. Do you mean the filling or the actual pastry container?
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Welcome Piette. Enjoy the forum. :D
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Hey JD - you're quick - Welcome Piette and like JD says - the filling or the pastry?
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Sorry guys, I am still trying to work all this out!
Thanks for your welcomes. It was actually the filling and I ended up making up my own recipe of chicken and asparagus mix it was really yummy! :D
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The filling I use is to first cook some chopped chicken fillet, onion, capsicum & mushrooms. I then add this to a cheese sauce. Pour into the vol au vent cases (cooked). Top with some grated cheese and then bake in a moderate oven till cheese is melted & sauce is heated through - approx 20 mins. This makes a nice light lunch with a salad or small ones are great as finger food.
Cheers
Trudy