Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Cakes => Topic started by: cookie1 on June 27, 2025, 04:18:34 am
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Toffee Biscuits
Ingredients
100g butter
90g sugar
175g flour
2 teaspoons vanilla extract
1/2 teaspoon baking powder
2 tablespoons golden syrup
Preparation
Heat oven to 180° and prepare a tray.
Beat the butter and sugar on speed 4 until well combined. About 1-2 minutes.
Scrape the bowl down.
Add the rest of the ingredients.
Knead until combined.
Take the dough out and divide into 3.
Roll each into a sausage shape about 1 inch thick. (2cm I think)
Place onto the tray and squash down gently with your hand. Space them well apart as they spread.
Bake for 12-14 minutes and cut diagonally while they are warm.
These have a delicious flavour. I may try malt or molasses next time.
(https://uploads.tapatalk-cdn.com/20250627/0231570698d59a5cca4a8327f3b6c9ff.jpg)