Forum Thermomix

Questions Doubts and Requests => Questions? Technical Issues? The Survival Guide => Topic started by: Eli_Munn on September 27, 2015, 11:42:41 pm

Title: A question, don't know if I missed the section.
Post by: Eli_Munn on September 27, 2015, 11:42:41 pm

Hey guys,

I was just wondering, any experiences with Scanpan (http://www.matchbox.com.au/products/scanpan)?
I'm thinking to buy it, is it any good?

Thanks in advance. ;)

Title: Re: A question, don't know if I missed the section.
Post by: judydawn on September 28, 2015, 12:23:57 am

Here's a chat about saucepans Eli

http://www.forumthermomix.com/index.php?topic=13302.0

Title: Re: A question, don't know if I missed the section.
Post by: CreamPuff63 on September 28, 2015, 03:05:52 pm

I've bought Scan Pans. I have a wok. I've even bought a frypan and a set of saucepans for a holiday home. My general opinion is that they are nothing special.

Title: Re: A question, don't know if I missed the section.
Post by: Jamberie on September 29, 2015, 12:40:33 am

You can't use them for really hot temps regularly the nonstick will not work.  I have ruined am expensive scanpan this way and as I tend to use high heat a lot, they are not convenient for me. I do have the baking tray and am really happy with it.

Title: Re: A question, don't know if I missed the section.
Post by: Katj on October 02, 2015, 05:55:18 am

I have several Scan Pan items and I love them. When I purchased them the saleswoman told me NOT to use spray oils on any non- stick pans(scan pan or other) because it creates a buildup on the surface and the non-stick capability loses it's thing.
She also said to use low smoking point oils like Rice Bran or Grape seed. I have never had an issue with mine.