Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Bread => Topic started by: Mark on January 07, 2015, 12:32:48 am
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Hi all...new member here. I made up the Caramelised Garlic Paste from Tenina's book "For Food's Sake" and used it to make a Swirl loaf of bread.
Took it to work and all the guys devoured it in great haste....very good was the agreed comment by all.
Here's i pic (link)
https://flic.kr/p/pLnGoZ
Cheers Mark
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Hi Mark, welcome to the forum. I can imagine how delicious that loaf tasted, I love both Tenina's garlic paste and her Confit of Garlic recipes.
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Welcome to the forum Mark. What a brilliant idea. I will try that. I even know the guests that I am going to try it on. ;D ;D Thanks.
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Welcome to the forum, Mark. I can almost smell the wonderful aroma of your bread.
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Looks fantastic Mark, very goumet
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Welcome Mark.Your bread looks fabulous.
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Great loaf mark. Well done and welcome.
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That looks great Mark.
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Looks great Mark - welcome to the forum.
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I can almost taste it Mark, looks great.
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Hi Mark, and welcome! What a brilliant idea!! You do know many of us will now hijack your thread with pix of our attempts!! Thank you! Cant wait to try this!! :)