Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Bread => Topic started by: cookie1 on October 03, 2014, 11:04:58 am

Title: Chookie's Plain White Rolls-No Fuss
Post by: cookie1 on October 03, 2014, 11:04:58 am

I  made this today in the TM 5. I followed the instructions in the recipe exactly and it turned out beautifully. I use this recipe for our everyday bread and put seeds and different flours in as I want.
This particular loaf had about 75g of wholemeal spelt flour added.
The recipe can be found here (http://www.forumthermomix.com/index.php?topic=4253.0).
(http://img.tapatalk.com/d/14/10/03/ene6yzyn.jpg)
The dough after kneading for 4 minutes.
(http://img.tapatalk.com/d/14/10/03/9emape5y.jpg)

Title: Re: Chookie's Plain White Rolls-No Fuss
Post by: Aussie Brenda on October 03, 2014, 11:35:13 am

Perfect

Title: Re: Chookie's Plain White Rolls-No Fuss
Post by: Bedlam on October 03, 2014, 01:08:24 pm

Beautiful Cookie,  do you think  the end result is different with the new machine?

Title: Re: Chookie's Plain White Rolls-No Fuss
Post by: cookie1 on October 03, 2014, 01:34:35 pm

Not really. It was just a little more fun to make, especially as I couldn't  figure out the  :: function at first.  ;


Blasted spell check.  :-X

Title: Re: Chookie's Plain White Rolls-No Fuss
Post by: judydawn on October 03, 2014, 01:35:27 pm

Great loaf cookie.

Title: Re: Chookie's Plain White Rolls-No Fuss
Post by: achookwoman on October 03, 2014, 10:21:48 pm

Cookie , thanks for the review.  I love to try different bread recipes,  but this is the one I use when teaching the GC.  It is easy to remember and handle. They give it a pretty rough time before baking. It also takes adapting with different seeds and grains quite well.