Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Bread => Topic started by: achookwoman on August 14, 2014, 07:02:00 am
-
This recipe is different from other Soda Breads that are on the Forum, so I have decided to post it. It also reminds me of the Soda Bread that we had at a Pub in Ireland, several years ago. I have adapted the recipe from. Justin Gellatly's book, 'Bread, Cake Doughnut , Pudding. ' to TMX. I have also made small changes to the ingredients.
The finished loaf has a beautiful crisp crust, great texture with healthy grains and satisfying taste.
It makes an 800gram loaf, will keep well, toast, but will also freeze.
Set oven at 200o C
Ingredients.
250 grams coarse or standard strong wholemeal flour. ( I used BioFort Golden Wholemeal, by Laucke.)
250 grams Self Raising flour
80 grams of oatmeal, ( I used rolled oats6 grams of Bicarbonate of soda.
12 or 6 grams of salt. ( Laucke flour has added salt)
12 grams of soft light brown sugar.( I used Coconut sugar)
200grams of water
250 grams of buttermilk or yoghurt.( low fat ok)
1 teaspoon of oil to brush loaf before baking.
Process
Place all ingredients in TMX bowl and knead for 2 minutes.
Tip out on to baking tray Lined with silicon or baking paper.
Form into a round cob shape , brush with oil and sprinkle a few rolled oats.
Cut a cross into loaf, about 1/4 way through.
Let sit on bench for 5 minutes.
Bake 45 minutes, turning 1/2 way through.
Notes. My loaf took 45 minutes as it was fairly high. A flatter loaf may be cooked in 35 minutes.
This loaf can be cut when still warm.
-
(http://img.tapatalk.com/d/14/08/14/ene5yjev.jpg)
-
Just wonderful Chookie. 8) Must try this soon ;D
-
That looks great Chookie.
I look forward to trying it.
-
CC and Katie, I think you will like it. It has no added fat and very little sugar.
-
It looks perfect to whip up quickly to have with soup.
-
That loaf looks good Chookie. It's on my list to try. :)
-
Was very nice toasted for breakfast.
-
Love soda bread chookie. Yours looks fantastic.
-
I made this to have with our soup tonight. We had visitors so I didn't have the time to make a yeasted bread. It was very tasty.
(http://img.tapatalk.com/d/14/08/15/vute3yjy.jpg)
-
Super loaf cookie 8)
-
Cookie, glad you had a go at this loaf. Like the fact that you can eat it hot straight from oven.
-
I was thrilled that it was so quick. I didn't share that it had no yeast until we had eaten it. It still received the big tick of approval.