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Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: meganjane on June 27, 2014, 12:05:21 am

Title: Huevos Rancheros QC page 52
Post by: meganjane on June 27, 2014, 12:05:21 am
I halved the recipe and didn't tweak at all other than adding the kidney beans with the tomato paste and herbs and spices, which I wasn't supposed to do! Didn't matter, they didn't break up too much.

I used one heavy based frying pan and two eggs.

Delicious breakfast that's pretty quick, really. It did take me longer because I made the corn tostadas as well. Served with sliced avocado, forgot the sour cream.

5/5 from me.

Linked JD
Title: Re: Huevos Rancheros QC page 52
Post by: Cuilidh on June 27, 2014, 12:07:28 am
What I have seen of this recipe looks delicious.  Good to get feedback on it.
Title: Re: Huevos Rancheros QC page 52
Post by: Shazzy on July 02, 2014, 02:03:32 am
We love this.  The sauce is great as a vegetarian nachos and the left over sauce is great for Breakfasts as the Huevos Rancheros. 
Title: Re: Huevos Rancheros QC page 52
Post by: meganjane on July 02, 2014, 06:15:36 am
I added some beef mince to the left overs to use for nacho salad. Yum!
Title: Re: Huevos Rancheros QC page 52
Post by: Shazzy on July 02, 2014, 07:10:34 am
What a great idea - will have to give it a go.
Title: Re: Huevos Rancheros QC page 52
Post by: Cornish Cream on May 15, 2016, 07:24:18 pm
I made this today for the first time. Like MJ I halved the recipe and it worked well.I did find the cooked mixture a little sweet so next time would reduce the sugar a little.Still tasted delicious  :D
Title: Re: Huevos Rancheros QC page 52
Post by: Katj on May 16, 2016, 10:11:50 am
we love this also. I make the full quantity and freeze half.
Sometimes I add chopped mushrooms at step 4, I have also added bacon, pre chopped and sautéed with onion. We often have this on a Sunday night for a quick meal with 2 eggs each and a piece of toast to mop up with, so yum!