Forum Thermomix
Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: Tasty on November 19, 2013, 12:41:06 pm
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This can be quite an expensive sauce as 2 punnets of blueberries needed for this cost me $10 alone. It is a simple recipe though and we enjoyed this with greek vanilla yoghurt. It wasn't anything that great though. I will post that picture later.
I also used the leftover sauce to make jelly as suggested. The gelatine clumped up as I combined it with water. Not sure if this is normal but it seemed to work and it made jelly. I accidentally put the full amount of gelatine in when I should have reduced it so maybe that's why the end result was a little thicker than normal. The jelly itself was ok but I prefer more sweetness. My toddler enjoyed it though.
Here is a photo of how it set:
(http://i1185.photobucket.com/albums/z359/Fotographies/P1050514.jpg) (http://s1185.photobucket.com/user/Fotographies/media/P1050514.jpg.html)
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