Forum Thermomix

Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: cecilia on June 23, 2013, 04:56:33 pm

Title: Orange and Almond Cake from the old EDC
Post by: cecilia on June 23, 2013, 04:56:33 pm

I didn't cook it today - all I had to do was have my share of it.  Yum!  Moist and delicious.  This recipe works is all I can say from the taste test.

5/5

Sorry I only took one photo, and that was just with the phone.  The cake deserved much better styling.

Very morish!

Title: Re: Orange and Almond Cake from the old EDC
Post by: CreamPuff63 on June 24, 2013, 10:52:11 am

Didn't they put this in the new book?

Title: Re: Re: Orange and Almond Cake from the old EDC
Post by: Jamberie on June 24, 2013, 12:17:10 pm

I just checked CP,  it is in the new one (p165)... but there are a few changes (notably double the eggs).

Title: Re: Orange and Almond Cake from the old EDC
Post by: babyw on September 05, 2013, 02:53:33 am

Hi, I have this is the oven and am getting it out soon.

I'm not sure if I need to put it on a cake rack to cool OR on a plate and pour the syrup over OR keep it in the tin and pour the syrup and then on a plate or cake rack.

I'm confused!

Title: Re: Orange and Almond Cake from the old EDC
Post by: judydawn on September 05, 2013, 03:26:19 am

Id leave it in the tin and pour the syrup over it immediately it comes out of the oven babyw. It will soak the syrup up much better.

Title: Re: Orange and Almond Cake from the old EDC
Post by: babyw on September 05, 2013, 05:06:24 am

Well I have probably done the wrong thing. 

I put it immediately on a cooling rack and I have only just poured the syrup over and it is slowly soaking in.  I followed the New EDC recipe and it says 40-45mins but my oven took almost 1 hour for it to cook. 

The 6 children I have after school will be sure to let me know if it is heavy or doesn't taste right!