Forum Thermomix
Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: cecilia on April 28, 2013, 08:26:18 am
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This is one of those recipes that requires prep to start the day before. I didn't have the night before available, so I can't really properly review the original as I had to adapt to make up for the lack of soaking time.
I am not very experienced in raw style dishes, so was a bit nervous that the "cake" was still wet after a few hours in the frig.
Guests enjoyed it with reservations. I think I need another go at the recipe. Would love to hear others' comments.
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It certainly looks delicious!