Forum Thermomix
Questions Doubts and Requests => Recipe Requests => Topic started by: Cerise on February 20, 2013, 10:07:50 pm
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Hiya All,
Could someone provide a recipe for the hardened chocolate coating, similar consistency & thickness on magnum vanilla ice creams?
Thanks,
Cerise
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Have you tried melting chocolate and adding just a little copha to it and then coating your icecream in that? I think it would work.
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copha is what makes it go hard..
:)
How did it go Cerise.
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I've had this little 'recipe' in my files but haven't tried it as yet.
CHOCOLATE ICE MAGIC makes approx ¾ cup
200g bittersweet chocolate, chopped
1 ½ tbsp virgin coconut oil
Melt the chocolate in a small metal bowl set over a pan of simmering water.
Stir in the coconut oil and heat until dissolved, about 1 minute.
Keep the liquid lukewarm until ready to pour over the ice cream. Chocolate will harden into a shell within a few seconds when spooned over ice cream.
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That's one of my 'must try's' too!