Forum Thermomix

Questions Doubts and Requests => Tips and Tricks => Topic started by: Thermomixer on September 06, 2008, 02:14:11 am

Title: Cleaning out bread dough - and composting.
Post by: Thermomixer on September 06, 2008, 02:14:11 am

An idea from my consultant for cleaning the remnants of dough from the TMX - put in some empty( !! ) eggshells and blitz away. 

The German Tipps site suggested that this is also the best way to increase the calcium/phosphorus levels of your compost.

Good thinking.

Title: Re: Cleaning out bread dough - and composting.
Post by: Dean on April 08, 2009, 02:16:46 pm

I found that if I reduce the liquid added to the dough by 20 grams, I don't get dough left on the blades.  I haven't noticed any difference to the bread by reducing the liquid.
Cheers,
K3