Forum Thermomix
Welcoming Center, Management and General Chat => Chit Chat => Topic started by: kyton on December 08, 2012, 07:51:04 am
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So after yesterday's success in scones (plus couldn't believe I whipped cream in 40secs!!) today I have made hollandaise sauce and now cooking mini pavlovas. Plus made the best and smoothest curried sauce for curried chicken I have ever made in my life.
Loving this machine.
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Wonderful news.
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You go girl . . .!! You're on a roll . .!!!! :D
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Yay kyton, you are on a role now :)
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Yeay!
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Pavs were gorgeous but did crack and deflate upon cooling. Didn't have any cream of tartar so not sure if that will made a difference next time.
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Keep it up Kyton you are doing an awesome job.
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well done KT ;D
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There will be lots of days of 'firsts' - and they are all exciting.
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Yea all sounds great, we love to hear about it. ;D
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Really need to do a menu plan today to get organised for the next 4wks. Off to peruse my cookbooks.
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Well done Kyton
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well done