Forum Thermomix
Welcoming Center, Management and General Chat => Chit Chat => Topic started by: SuzieG on August 31, 2012, 09:43:16 am
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What are your two all time favourite go to recipes? One sweet one savoury.
Savoury: I'll go my modified EDC version of spaghetti bolognaise ragu.
Sweet: fast becoming addicted to lemon Curd (Tenina's, also from the forum).
I know I have heaps more but only two....
What are yours?
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This is really making me think as I have quiet a few favorites, but I'm going to choose
KFC chicken (from the forum) with a yummy fresh salad
And sweets would be Apple crumble
Yum :D
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Hmmm..... :-))
Savoury: probably risotto, because there is always something in the fridge or pantry I can throw in to add flavour.
Sweet: this would just be good old custard, but depending on the occasion I'd add chocolate, brandy or other flavours to it.
Can't wait to hear what others say :)
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Chelsea's stroganoff is top of the list :-*
sweet, I don't make desserts often, so the most regular sweetish thing I make is Nigella's choc chip banana muffins
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JD's thick broccoli & cheese soup (yummy!)
Anzac biscuits from the EDC
It's hard to pick just two!
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Maddy, I can't find Chelsea's stroganoff recipe. Do
you have the link for the recipe, I'd like to give it a go.
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thinking :-))
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Do you mean, gosh panic what can I cook meal or fav meal.
H :)
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Maddy, I can't find Chelsea's stroganoff recipe. Do
you have the link for the recipe, I'd like to give it a go.
It's on her blog here http://fulllittletummies.blogspot.com.au/2010/06/filling-tummies-with-beef-stroganoff.html
Have made it that many times :-* I don't add the cayenne, but everything else the same. if using blade steak, you may have to cook a few more minutes ;)
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Hally I was more thinking of the two you keep returning to, so fav
Getting some new ideas to try thanks everyone!
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I'm not too sure of the mains, possibly a roast as it is so easy. The sweets would be golden syrup dumplings.
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chocolate mousse
Roast beef, veges, yorkshire puddings...
Also, I LOVE CPs list ;)
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Also, I LOVE CPs list ;)
Ditto!!! :D
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Love a good roast pork or chicken & dessert cheese platter.
TM, thai green curry paste, whether in a chicken curry or as a marinade, dessert ice cream.
Quick & easy in TM for ds, dashing Dens Beef Dianne, dessert rice pudding
H :)
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Chookie's Turkish pide - YUM
Tenina's lemon curd - a staple in our house
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Yes lemon or lime butter, yum..
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Savoury would be Johnro's macaroni beef
Sweet I think would have to be Amanda's fudge brownies.
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I make chicken stroganoff a lot and usually just muffins don't make cakes as I will eat them
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Quirky Jo's chicken and rice soup (or a risotto)
Carrot cake or custard
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Lamb chops and salad or veg (preferably bbq'd but it's too cold in Canberra for that at the moment)
Banana bread - from Nigella Lawson's How To Be A Domestic Goddess.
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Savoury would have to be Nico Moretti's chicken, chilli and basil (like a Thai green chicken curry really).
Sweets would have to be ILB's chcocolate cake.
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If we're talking strictly TMX recipes here, it would have to be Rainbow's Easy Carbonara (http://www.forumthermomix.com/index.php?topic=3442.0).
I've made a huge number of variations of this one recipe and I just adore it.
My sweet go to would more than likely be my Easy Sticky Date Puddings and Caramel Sauce (http://www.recipecommunity.com.au/recipes/easy-sticky-date-pudding/40958). I realised I haven't put this recipe on the forum, must do so.
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yes please do megan jane
everytime l copy and paste from that site my computer always crashes and it takes me a long time for me to recover the docoment to put the recipe into my file
here on this forum it takes me 2 seconds no problems at all to copy recipes
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Here (http://www.forumthermomix.com/index.php?topic=11107.0) it is! ;D
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My favourite's are Chelsea's Bangers and Mash (http://www.forumthermomix.com/index.php?topic=3821.0) and Baf's Chicken (http://www.forumthermomix.com/index.php?topic=5526.0) using Maddy's Lemon & Basil Sauce variation (http://www.forumthermomix.com/index.php?topic=1063.msg41184#msg41184). These kinds of meals are the reason I got my Thermomix, to cook beautiful meals quickly and easily.
I try not to look at the sweet's recipes, I'm TRYING to lose weight, but Bimby Chocolate Cake (http://www.forumthermomix.com/index.php?topic=1097.0) is pretty fantastic.
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Chilli Con Carni from the EDC. I think that meal is going to be overtaken by Pizza ;D
We have just bought the black Pizzza Oven and I have par cooked a few GF pizza bases and frozen them. So easy to take out and by the time it takes to put on a few toppings,the oven is preheated and ready to go.
Desserts are usually frozen banana and raspberries. Mix together on 9 until blended then whip with the butterfly on about 6 until silky smooth. Yum.
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Mix together on 9 until blended then whip with the butterfly on about 6 until silky smooth. Yum.
Hi ElleG. Go back to your manual and have a look for the Butterfly instructions. Take care, or it may fly off and you'll have chopped butterfly in the icecream. The top speed for butterfly is 4.
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Maddy, I can't find Chelsea's stroganoff recipe. Do
you have the link for the recipe, I'd like to give it a go.
It's on her blog here http://fulllittletummies.blogspot.com.au/2010/06/filling-tummies-with-beef-stroganoff.html
Have made it that many times :-* I don't add the cayenne, but everything else the same. if using blade steak, you may have to cook a few more minutes ;)
I just made this. Amazing! It was sooooo good. I'm already looking forward to tomorrows left overs
(http://img.tapatalk.com/d/12/09/03/eze8e9ur.jpg)
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It looks delicious.
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Yummy
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This is a tough question! My "fall back" savory recipe would be chicken tikka masala, I always have tikka paste on hand.
I don't make many desserts, but my "go to" biscuit recipe would be dede's choc chip cookies.
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These from Neil Perry . .(maybe not TMX though) ;D
http://www.smh.com.au/lifestyle/cuisine/fresh-frittata-20120909-25m4r.html
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I'ld have to say Chookie's favourite quiche recipe and 2 second salad - easy and so delicious.
Snack - JD's mini chicken and veg loaves.
I always have a batch of JD's converted caramelised onion and mushroom tarts in the freezer too.
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My favourite's are Chelsea's Bangers and Mash (http://www.forumthermomix.com/index.php?topic=3821.0) and Baf's Chicken (http://www.forumthermomix.com/index.php?topic=5526.0) using Maddy's Lemon & Basil Sauce variation (http://www.forumthermomix.com/index.php?topic=1063.msg41184#msg41184). These kinds of meals are the reason I got my Thermomix, to cook beautiful meals quickly and easily.
I made baf's chicken with the lemon and basil sauce last week for the fiirst time last week and it was delish! It's on my menu plan for tomorrow night now!