Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Bread => Topic started by: Halex on August 28, 2012, 11:05:10 am

Title: Zaatar Bread
Post by: Halex on August 28, 2012, 11:05:10 am

Make spice first

Ingredients: dry spices & herbs

1/4 cup sumac
2 tablespoons thyme
1 tablespoon roasted sesame seeds
2 tablespoons marjoram
2 tablespoons oregano
1 teaspoon coarse salt

Throw all into TM & process until desired consistency.

Dough

500g bread flour
1tsp bread improver
1 pkt of dry yeast
1/2 tsp salt
1/2 tsp sugar
310mls of hand hot water


All in TM, knead 4 mins, rise for 1 hour. Knock down for 1 minute, divide into 8 balls, flatten & shape rise for  20 mins. Brush with oil, sprinkle zaatar spice, cook at 200 for 12 mins.
Nice & crispy & tasty.

Halex

Title: Re: Zaatar Bread
Post by: Halex on August 28, 2012, 11:09:13 am

Zaatar Bread
(http://img.tapatalk.com/ca8a3eac-98da-0cdf.jpg)

Title: Re: Zaatar Bread
Post by: cookie1 on August 28, 2012, 12:29:53 pm

These look tasty Hally. Is the bread hot.?

Title: Re: Zaatar Bread
Post by: Halex on August 28, 2012, 12:36:30 pm

Yes, straight out of the oven is best :)

Ds & I had afternoon tea, re-heated for dinner, but not as crispy.

H :)

Title: Re: Zaatar Bread
Post by: EmeraldSue on August 28, 2012, 12:43:52 pm

I will definitely try this. My kids love toasted cheese sandwiches sprinkled with za'atar, so I'm sure they will love this bread.

Title: Re: Zaatar Bread
Post by: achookwoman on August 28, 2012, 01:21:59 pm

Hally,  looks great.  Spray with water and into hot oven ,  should crisp it.

Title: Re: Zaatar Bread
Post by: Halex on August 28, 2012, 11:30:36 pm

Quote from: EmeraldSue on August 28, 2012, 12:43:52 pm

I will definitely try this. My kids love toasted cheese sandwiches sprinkled with za'atar, so I'm sure they will love this bread.

They should like it, as you know its a mild spice. Do you make your spice?


Thanks Chookie, making a fresh batch for you tonight :)

H :)

Title: Re: Zaatar Bread
Post by: Halex on February 12, 2014, 02:12:59 am

Added dried herbs from the garden to the dough :)