Forum Thermomix

Questions Doubts and Requests => Questions? Technical Issues? The Survival Guide => Topic started by: Greyhoundmum on July 11, 2012, 05:45:44 am

Title: lemon butter help!
Post by: Greyhoundmum on July 11, 2012, 05:45:44 am

Well I had my first unsuccessful TM creation. I made lemon butter from EDC and it came out way too runny. I put in the jars and left in the fridge hoping it would set firmer and still hasnt it is like pouring consistency I got some pretty jars, lids and made labels as I want to give them to the ladies
who came to my TM demo as a thankyou.

does anyone know how I may salvage?  BTW it still tastes good

Title: Re: lemon butter help!
Post by: achookwoman on July 11, 2012, 05:58:00 am

Tip back into TMX add a little cornflour mixed in a little lemon juice,  bring to the boil, cook for 2 mins. Bottle.  Not sure of the volume.  I would probably allow 1 teaspoon to one cup.   Hope this helps. 

Title: Re: lemon butter help!
Post by: Greyhoundmum on July 12, 2012, 03:42:50 am

(http://img.tapatalk.com/3aa1a5f5-39b1-abbd.jpg) thanks so much for the tip lemon butter now nice and thick and ready to give away.

Title: Re: lemon butter help!
Post by: Thermolicious on July 12, 2012, 03:54:04 am

They look great!  I need to try some lemon butter.

Title: Re: lemon butter help!
Post by: achookwoman on July 12, 2012, 04:59:35 am

Look great, love the jars. ;D

Title: Re: lemon butter help!
Post by: judydawn on July 12, 2012, 08:55:53 am

Great advice Chookie - saved the day for Greyhoundmum ;)