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Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: cecilia on July 05, 2012, 01:29:02 am

Title: Trixie's "Light as Air" Spongecake - p.115 - Devil of a Cookbook
Post by: cecilia on July 05, 2012, 01:29:02 am

I had a search through the recipe community to see if corrected recipes have been uploaded there.

Found this one:

http://www.recipecommunity.com.au/recipes/trixies-light-air-sponge-cake/42169

I am not sure if this has been changed from book to RC version, but I have heard that if you do not need a GF cake, the flour version is preferred.

I tasted is at a demonstration and it is a delicious cake.  At the Hobart class, it was served with strawberries and Grand Marnier filling, but, alas, I wasn't there to partake.

Title: Re: Trixie's "Light as Air" Spongecake - p.115 - Devil of a Cookbook
Post by: cecilia on March 13, 2013, 11:32:04 am

My pleasure, hayabura.