Forum Thermomix
Welcoming Center, Management and General Chat => Chit Chat => Topic started by: droverjess on June 09, 2012, 08:03:25 pm
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Can anyone help?
I can buy from France ( in the supermarket) jam made with no added sugar, they use concentrated fruit juice. It is brilliant on home made yogurt.
It is soft fruit season and I came one with cherries today bought on the side of the road. Can anyone point me in the direction of low sugar jam or compote ( needs to keep in jars) .
I don't have access to this often mentioned substitute rapadura (?spelling) and won't use chemical sweeteners.
Thanks in advance
DJ x
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this may help DJ http://quirkycooking.blogspot.com.au/2010/10/naturally-sweetened-strawberry-jam.html
i forgot to say its yummy
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DJ have you used Sweet Freedom (http://www.sweetfreedom.co.uk/)?Found Plum Jam,Gooseberry Jam and Lemon Curd on their website. :)
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No must try some.
Maybe switch DH on to,it for his porridge, currently in agave syrup.
Thanks very much.
Have you used it? If so what for?
X
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I make a jam like recipe just cooking up strawbs/raspberries with some agar agar in the TM. Without the sugar it wouldn't last long but as it is so easy to make, I just do it fresh when I need it and use it before a few days is up. My kids eat it like they would normal jam, they find it sweet enough without sugar but occasionally I just add it tiny bit of pure maple syrup through it if the fruit was a bit tart.
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Jess, what about natural sweeteners like honey, would that work.
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No must try some.
Maybe switch DH on to,it for his porridge, currently in agave syrup.
Thanks very much.
Have you used it? If so what for?
X
Haven't bought it yet DJ but I saw that it was used in this (http://www.ukthermomix.com/recshow.php?rec_id=113)recipe.My shopping day tomorrow so I might be tempted to buy a bottle ;) ;D I love flapjacks :)