Author Topic: What's for Dinner Tonight?  (Read 4014346 times)

Offline cookie1

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What's for Dinner Tonight?
« Reply #17445 on: February 19, 2018, 11:48:27 am »
We had RTE Lemon ParmesanCabbage Salad with Chicken. I really enjoyed it but the others weren't too fond of it. https://www.recipetineats.com/lemon-parmesan-cabbage-salad-with-grilled-chicken/
May all dairy items in your fridge be of questionable vintage.

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Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #17446 on: February 19, 2018, 04:44:14 pm »
Chicken and Cashews.
Denise...Buckinghamshire,U.K.
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Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #17447 on: February 22, 2018, 05:53:08 pm »
Chilli that I found in the freezer.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #17448 on: February 22, 2018, 08:04:02 pm »
Chicken Marylands cooked in SC with a tin of coconut milk, ginger, garlic and Lime leaves. Served over TMX rice and with Zuchinni and beans from garden.

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #17449 on: February 24, 2018, 01:41:51 pm »
I asked DH if he wanted Cottage Pie or Prawn Curry for dinner tonight. He said ď I don't mind :-)) So I took the executive decision, it's a Prawn Curry tonight. ;D
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #17450 on: February 24, 2018, 08:52:14 pm »
I asked DH if he wanted Cottage Pie or Prawn Curry for dinner tonight. He said ď I don't mind :-)) So I took the executive decision, it's a Prawn Curry tonight. ;D
Hard choice, CC.
We had corned beef with mustard sauce from the Forum. Mashed pumpkin and steamed pots.

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #17451 on: February 24, 2018, 10:13:08 pm »
Sometimes we just want someone else to make a decision on food Denise, from the past I know what itís like.

Going back to your SC marylands Chookie, did you have to thicken the sauce?
Judy from North Haven, South Australia

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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #17452 on: February 25, 2018, 12:52:47 am »
Sometimes we just want someone else to make a decision on food Denise, from the past I know what itís like.

Going back to your SC marylands Chookie, did you have to thicken the sauce?
No, it just reduced itself. Lovely.

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #17453 on: February 25, 2018, 11:02:31 am »
We had home built pizza,tonight.
May all dairy items in your fridge be of questionable vintage.

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Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #17454 on: February 25, 2018, 05:33:04 pm »
Eating up the curry leftovers from last night.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #17455 on: February 25, 2018, 09:36:52 pm »
Chicken Marengo.  French dish, chicken baked in tomato, mushroom and garlic.  Will do it in SC and pop under grill when finished to brown chicken. 

Offline mab19

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Re: What's for Dinner Tonight?
« Reply #17456 on: February 25, 2018, 11:11:15 pm »
Chicken Marengo.  French dish, chicken baked in tomato, mushroom and garlic.  Will do it in SC and pop under grill when finished to brown chicken.

Yummmm.  I had a lovely recipe for this dish years ago and now it's gone missing.  One day I must pull out all my recipe books and cutouts and look for it.
The  man who said it can't be done should not interupt the woman doing it.

Offline obbie

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Re: What's for Dinner Tonight?
« Reply #17457 on: February 26, 2018, 12:04:13 am »
beef stirfry with noodles. :)
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Offline djinni373

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Re: What's for Dinner Tonight?
« Reply #17458 on: February 26, 2018, 05:54:22 am »
Chicken Marengo sounds lovely, except for the mushrooms. We're having red salmon and sweet potato patties from the Down to Earth blog.
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Offline meganjane

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Re: What's for Dinner Tonight?
« Reply #17459 on: February 26, 2018, 09:34:50 am »
Iím at my DDís place and made a lovely vegetarian pasta for tea. Iíll get the recipe organized as I made it up with what was in the fridge. Kids devoured it!
A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
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