Author Topic: What are you cooking today?  (Read 6915518 times)

Offline cookie1

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Re: What are you cooking today?
« Reply #27255 on: November 21, 2015, 10:45:20 am »
Me too. I will go and have a peek in my Paul Hollywood books too.
May all dairy items in your fridge be of questionable vintage.

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Offline mcmich

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Re: What are you cooking today?
« Reply #27256 on: November 21, 2015, 10:58:30 am »
The bread looks lovely Katie. 
Michele - Lake Macquarie, NSW

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Offline Katiej

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Re: What are you cooking today?
« Reply #27257 on: November 21, 2015, 10:58:36 am »
I'll post it tomorrow. It's in his 100 great breads book.

I was looking in his books for tips on how to plait bread.  I've never plaited a loaf and I've got this idea to make a tri-colour plait, using the beetroot and spinach powder I bought to make pasta. Anyway I was looking for ideas on plaiting bread and I saw this recipe and decided to make it instead. Maybe next weekend I'll make the plaited bread.
Katie from Adelaide, SA

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Offline spersephone

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Re: What are you cooking today?
« Reply #27258 on: November 21, 2015, 11:27:04 am »
I have made ice cream, Moroccan Lentil Soup and pavlova (in the oven) tonight. We've got a party to go to tomorrow and I'm bringing dessert.

Offline Itsnotartitsdinner

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Re: What are you cooking today?
« Reply #27259 on: November 21, 2015, 07:29:03 pm »
Wow Thankyou all for your lovely welcome back words. Hopefully I'll find something to bake later today.

Offline obbie

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Re: What are you cooking today?
« Reply #27260 on: November 22, 2015, 02:36:01 am »
just made double choc muffins, and some dips
now to make finger food for this afternoon.
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Offline troupie

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Re: What are you cooking today?
« Reply #27261 on: November 22, 2015, 06:28:50 am »
I have been meaning to make that Haloumi bread for ages Katiej so I hope it tastes great;

Have just made two loaves of Ancient grain bread (from All About Bread in WA) and a batch of chilli jam for SIL. Ancient grain is a mix of Khorasan and Spelt and some seeds; very nice flour mix.

Offline Katj

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Re: What are you cooking today?
« Reply #27262 on: November 22, 2015, 07:22:05 am »
Great looking bread Katie.

Offline jeninwa

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Re: What are you cooking today?
« Reply #27263 on: November 22, 2015, 07:37:43 am »
DH and I are going to the movies later, just whipped up some of skinnymixers bruschetta to have when we get home.
I child-proofed my house, but they still get in!

Offline Katiej

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Re: What are you cooking today?
« Reply #27264 on: November 22, 2015, 08:27:07 am »
That all sounds lovely Jen. Enjoy the movie.
Katie from Adelaide, SA

A party without cake is really just a meeting - Julia Child

Offline cookie1

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Re: What are you cooking today?
« Reply #27265 on: November 22, 2015, 10:53:52 am »
It would have been cool at the movies Jeninwa.
May all dairy items in your fridge be of questionable vintage.

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Online achookwoman

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Re: What are you cooking today?
« Reply #27266 on: November 22, 2015, 09:37:13 pm »
DIL made the Custard Tarts from the Yum Cha cooking class at FF.

Offline judydawn

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Re: What are you cooking today?
« Reply #27267 on: November 22, 2015, 11:41:06 pm »
I loved those tarts, well done Wendy.
Judy from North Haven, South Australia

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Online achookwoman

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Re: What are you cooking today?
« Reply #27268 on: November 23, 2015, 03:09:43 am »
I loved those tarts, well done Wendy.
I will pass it on Judy.  Thanks. Wendy is a very good cook and with her new steam ovens is doing some very good baking.
Reheated a chicken pie for lunch, managed to burn 1/2 the crust.
Made Cauliflower soup and mashed pots in TMX.
Made Mango Fluff to take to lunch tomorrow.
Need to make more Yoghurt for Carrot Salad.
I had to dry out the Guilt free biscuits in the oven as they went soft.  Won't post recipe until I can get the baking right.

Offline cookie1

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Re: What are you cooking today?
« Reply #27269 on: November 23, 2015, 06:01:44 am »
The Custard Tarts look so perfect Chookie. Clever DIL.
May all dairy items in your fridge be of questionable vintage.

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