Author Topic: Recipe review - chicken & sweet corn soup, TM5 Everyday Cooking for TMX Families  (Read 2609 times)

Offline Katiej

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Richard made this for our dinner tonight, using the chip.

His review is "hooray I made a new recipe and I didn't stuff it up!"

As we don't really like thin broth like soups, he added a can of creamed corn and reduced the amount of water he added accordingly. Other than that he said he followed the recipe.

It was really delicious and I went back for seconds. A quick and easy dinner.

We only received the new book a couple of days ago, but at first glance there a quite a few easy & tasty dinner recipes that he should be able to make.
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« Last Edit: August 12, 2015, 12:51:18 pm by Cornish Cream »
Katie from Adelaide, SA

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Offline judydawn

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Well done Richard, the chip must be his best friend Katie.
Judy from North Haven, South Australia

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Offline cookie1

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There's no stopping him now.
May all dairy items in your fridge be of questionable vintage.

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