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Topics - brazen20au

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46
News about Thermomix / Updates to EDC - JUne 2009
« on: August 18, 2009, 04:24:31 am »
Everyday Cookbook—June 09 Edition Changes

All machines now being shipped have the revised Everyday cookbook –June 09 version. Please see attachment
with Thermobiz for full recipes that have been replaced as stated below.

· Beef Rendang
Changed coconut milk from 300-400g to 150g
Removed option to add water in method

· Buttermilk Scones
Changed buttermilk from 380g to 220-250g

· Cape Seed Bread —recipe replaced with Five Seeded Bread

· Crème Brulee—recipe replaced

· Minestrone Soup with Pasta—recipe replaced

· Mushroom Risotto—recipe replaced with original demo guide version

47
Tips and Tricks / urgent help needed!!!! potato & leek soup from EDC
« on: August 08, 2009, 09:53:17 am »
how much does it make? 2 potatoes doesn't seem like much for the family! lol

48
Chit Chat / Meal Planning Thread
« on: August 08, 2009, 07:38:11 am »
by request, a thread to post your meal planning in - share your plans, ideas, ask questions etc etc :)

mine are here http://brazen20au.blogspot.com/search/label/menu%20planning :)

i will do mine back to front this week as I've already shopped but havne't planned anything yet!

49
Chit Chat / List of Acronyms / Abbreviations
« on: August 08, 2009, 12:04:25 am »
Please feel free to post with suggestions or questions to add to this list :)  if something in regiional please tell us where from!


If I think of any others that we have abbreviated I will add them of add below if you think of them  

ATM - at the moment
BH&G - Better Homes & Gardens (tv show / magazine)
DD - dear daughter
DH - dear husband (sometimes d*ckhead when husband has been silly ;))
DM - direct message ??? i have never heard this one before myself lol
DS - dear son
EDC - Everyday Cookbook (the book that comes with your machine in Australia)
EVOO - Extra Virgin Olive Oil
FFS - For Food's Sake
FLCT - Feeling like crap today LOL
FSA = Full Steam Ahead
IMHO - In my humble opinion
IYKWIM - If you know what I mean
LMAO - laugh my a$$ off
LOL - laughing out loud
MC - Measuring Cup (the one that comes with the thermomix)
MOTM = Meat on the Menu
MWOC = My way of Cooking
PM - private message
QFITT = Quick Fix in the Thermomix
SA - can be South Australia OR South Africa (so please make it clear ;))
THX - thermomix
TMX - thermomix
TMXFM = Thermomix Forum
TTS = Time + Temperature + Speed
TWT = Travelling WIth Thermomix


 :: the wheat or knead setting (is that what's called???! LOL)
 :-: reverse setting
 *: closed lid, or sometimes used for bowl ie: place the ingredients in the  *:
 ^^ speed soft (or it had another name, can anyone remember it?)

50
WOW!!! when we had our training it was 800 (previous highest month was 550) so well done to everyone who sold any last month!!

51
Recipe Requests / Frevos cheese bread recipe
« on: August 02, 2009, 11:07:14 am »
I haven't tried these myself but they do sound like something rora would like. has anyone every tried anything like them or seen a recipe around?

here's a link tot heir ingredients http://www.frevos.com/healthy_nutrition

52
Chit Chat / OH NOOOOOOOOOOOOOOOOOOOOOOOOOOOOO
« on: July 29, 2009, 12:02:13 pm »
we just had dinner with mum and dad and i took my tmx over so i could practice making the herb & garlic dip, and make mashed potatoes.

well.... I LEFT IT THERE!!

OMG

i feel like i've left a leg behind  :-[ :-[ :-[ :-[ :'( :'( :'( :-\

i won't see it again for nearly 24 hours *sob*

53
since I did this list the other day it has been getting hits coming out it's *** LOL!!  so please help me to keep it useful - let me know if there are any other links i should add, or change!

http://brazen20au.blogspot.com/2009/07/where-can-i-find-more-thermomix-recipes.html

ps: how funny that there is a thermomix forum as well as our very own forum thermomix. i had to have a second glance!

54
Chit Chat / conversion quiz!
« on: July 22, 2009, 12:06:09 pm »
inspired by the delightful judydawn :)

tell us how you convert your recipes...

56
Tips and Tricks / What could I make on a Market Evening stall?
« on: July 21, 2009, 03:54:36 am »
I'm hoping I'm not too late to get onto a stall at the Market Evening our school is holding as a fundraiser the week after i start with tmx.

any ideas on what to make given it'll be a freezing cold canberra winter night? i thought of sorbet as being easy and nearly impossible to give anyone food poisoning but i don't know if people would be keen on it, especially if the venue is cold already lol

57
Tips and Tricks / Choc chip cookies in the EDC
« on: July 16, 2009, 10:18:55 am »
does anyone else find they have too much bicarb in them? what is the purpose of the bicarb? i think next tim ei'll try 5g and see if that's better

58
Special Diets / Egg Free Mayo (needs converting)
« on: July 16, 2009, 12:12:46 am »
I can't remember who our egg free people are but i thought you might like this. if anyone writes up a conversion i will C&P it into this post :)

http://glutenfreegoddess.blogspot.com/2009/07/egg-free-olive-oil-mayo.html

59
Diet / MOVED: Cyndi's 21 day weight loss diet
« on: July 15, 2009, 04:38:34 am »

60
Special Diets / Gluten Free Donuts (for a donut maker)
« on: July 14, 2009, 12:41:09 pm »
Rora loved her gluten doughnuts but hadn't had one since last December. When i heard the donut machines were available in Kmart at the moment for $25 I had to go and get one. we tried it tonight and I'm so glad we have it! The donuts are sooooo yummy and of course it won't take long to pay for it with the savings from making our own :)

I used this recipe which was very nice (maybe a tad sweet) and converted to thermomix...


Gluten Free Donuts for a Donut Machine

180g sugar or raw sugar
125g butter, cubed
180g milk
1 egg
230g gluten free flour *
1 1/2 tspns GF baking powder *
2-3 tspns ground cinnamon

grind sugar to caster sugar fineness speed 8

place butter in TMX bowl, melt for 1-3 mins (depending on temp of butter) at 70'c speed 1
add milk and egg and mix at speed 3 for 10 seconds or until well mixed
add flour, 100g of the sugar and baking powder and mix at speed 4 10 seconds or until well mixed.

Mix the other 80g of sugar with cinnamon in a bowl and set aside

use a soup spoon to pour the batter into your mini donut maker (spray well with spray oil before each batch)

as each batch is cooked toss them in cinnamon sugar and serve :)

note: this recipe made approx 32 mini donuts

* i use the TMX recipe to make my own, see the everyday book

originally posted on my blog








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