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Messages - astarra
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6781
« on: November 09, 2011, 09:28:30 am »
Let me be the first to congratulate you!!!  And welcome to the forum - I'm a newby myself, and already find myself loving this forum and its members ...  ! The waiting for so long will have upped the enthusasim too - judging by my own experience anyway!! Enjoy your new "toy" and I hope you don't have to wait too long for delivery! Look forward to hearing more of your thermie adventures and recipes!!
6782
« on: November 07, 2011, 03:58:43 am »
Thanks Kulsha ... I made another batch today (we have an overload of zucchinni at the moment!!) with carrot and black pepper in it as you suggested! Very tasty ... better than the original!! Also, I only chopped the Zucchini, onion and carrot for 6 sec on sp 5, DH said it looks heaps better - So we're all very happy now!! Thank you again!
6783
« on: November 07, 2011, 03:30:45 am »
Made these this morning in mini muffin size - well results are: DH - "yum", DD(5) - "I like them but don't want any more" (very not a sweet tooth, so could be why), DD(2) - "can I have some more - PLEASE??!" DD(10 mths) "num num num!!" So I think all in all, a sucess!! Thank you. 
6784
« on: November 07, 2011, 03:26:19 am »
Just got these out of the oven - they smell devine!! ! Couldn't resist - delicious! Thank you! I was a bit worried how they would turn out (as I got distracted by a daughter announcing she was felling sick,) and had the onion in and chopping with the veg instead of seperate - then everything else got put in without the sauteing stage (distracted again - this time by the said daughter BEING sick)!! Also didn't put capsicum in - extra zuchinni as one of the previous posts said and also didn't put the breadcrumbs and extra cheese on. Oh just realised i didn't put the salt & pepper in either ... wow! Still turned out beautiful and I thank you. These even got a thumbs up from DH!!!!!!!!!!
6785
« on: November 03, 2011, 08:09:30 pm »
Another thing you could do is squeeze the filling out of the casing onto pastry and make sausage rolls, another quick easy idea.
6786
« on: November 03, 2011, 04:04:50 am »
SLOW-COOKER MEETS THERMOMIX recipe list - converted by google!!
All-in-one: fleshpot (??)
African Chicken
Fruit stew in Cream sauce
vegetable noodles
sliced - output fiery
sliced - hunter type
sliced - gypsy type
sweet & sour chicken
italian schnitzel
macaroni cheese
croatian cevapicici (??) in paprika, tomato & mozerella sauce
spatzel (??) with lentils and sausages
make jam myself (!!)
marbel cake
turkey fillet "Indian"
turkey pot with spatzel (??)
venison / fry sour
rigatoni cabonara
crauti (??), goulash con pasta
shish (??)
pork loin in mushroom cream sauce
tortellini in tomato cream cheese
welsh stew.
6787
« on: November 02, 2011, 09:49:12 pm »
OK this will probly sound very boring, but I make a batch of mashed pototo in TM, cook sausages (in frypan - oven - or varoma, whatever suits) slice sausages down the center (longways) but not all the way through, fill with mash, put tomato, bacon, cheese, pizza topper - whatever suits again - on top, and freeze like that - a quick easy freezer meal. The kids call it "sausage pizza" DH calls it "sausage thingies for my lunch at work please ...!!" I just think "stuffed/filled sausages" (...oh or you can just heat them and eat straight away, they don't have to be frozen.)
6788
« on: November 02, 2011, 12:51:40 am »
You're very welcome! I had been thinking I should post a warning somewhere so no one else got caught.... I am planning to try to translate it with the help of google ..... Wish me luck!!! 
6789
« on: November 02, 2011, 12:45:23 am »
Ok I have the slowcooker meets thermomix book - it is in German but I want to get it translated - will do on google when I have a chance (& the kids give me some breathing space!!  ) if anyone is interested. I also have a spanish one I'm working on - trying to bumble my way thru that one as I have a HSC in spanish, so using it as a refresher course!!
6790
« on: November 01, 2011, 10:32:44 pm »
You're seriously gonna LOVE your thermomix - especially at the dreaded witching hour!! I have 3 children - aged 5yrs, 2yrs & 9mths, and can say from experience now that it definately helps to be able to set TM going, tend to kids, be there for DH when he gets home after a long day at work, have the table set, relaxing in the knowledge that TM will call me when dinner is ready!!! Definately a worthwhile investment! I too am looking forward to seeing your recipes and hearing your ideas, & this forum is GREAT too!!
6791
« on: October 30, 2011, 05:23:59 am »
I got this book - and yes, it's in German... not much help to me. (Except for drooling over the pictures!!) Oh well.
6792
« on: October 29, 2011, 01:48:18 am »
 No of course I didn't try it!!!!!!! I don't even like chocolate, let alone cauli!!! But... the kids drank all they were given, told me it was good, asked if they could have it again! ! What they don't know won't hurt them!!
6793
« on: October 28, 2011, 08:41:32 am »
What can I say but "YUM!!"  We just finished eating this for tea, kids ate all of their's too, with no complaints! I did have to thicken the sauce mix a little tho, but was still a very tasty easy recipe! Thank you!! The leftovers (??) DH has requested put into a pie - lucky I have 'borrowed' his mum's pie maker!! Think I'll have to make another batch for the pies - as there are no leftovers!!!!!!
6794
« on: October 27, 2011, 04:12:30 am »
ROFL!!!!!!!!!!
6795
« on: October 27, 2011, 01:57:13 am »
My kids had this yesterday - but I also added 1/2C pureed cauliflower to the mix (shhhhhhh, don't tell them!! ) and used a bit(approx 1/4C) less milk, they thought they were getting a very special treat, and I got more veg into them!!!!! I did a double recipe to get the 2 serves.
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