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Author Topic: Macaroni Beef  (Read 67829 times)

Offline CreamPuff63

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Re: Macaroni Beef
« Reply #45 on: May 02, 2012, 01:42:59 am »
you may find the soup gives it a more thicker binding with the sauces, where the tomatoes are looser
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Offline Halex

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Re: Macaroni Beef
« Reply #46 on: May 02, 2012, 01:45:10 am »
Could make it tomorrow as tonights dinner is done.

Thanks CP.

H :)
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Offline Halex

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Re: Macaroni Beef
« Reply #47 on: May 03, 2012, 06:30:29 am »
Made this, its in the oven.

The meat was beautiful

Used lamb mince & 800g
Added umami paste
Put macaroni into TM server poured boiling water over, left for 15 mins, cooked ready to go in oven.

Thank you Johnro, ds is going to loooove this.

H :)
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Offline cookie1

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Re: Macaroni Beef
« Reply #48 on: May 03, 2012, 08:36:11 am »
I never did make this. Thanks for bumping it.
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Offline astarra

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Re: Macaroni Beef
« Reply #49 on: July 15, 2012, 08:29:43 am »
Had this again for dinner last night - it has become a firm favourite here with all of us. This time TM was in use so I did the mince and pasta in the slow cooker (together) then put into the serving dish, did the cheese sauce in TM and cooked it in the oven later on - was still delicious!  :D

Made enough for the 6 of us and 5 lunches for DH.  :)
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Offline thermo18

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Re: Macaroni Beef
« Reply #50 on: September 01, 2012, 10:15:42 pm »
I have made this quite a few times now and is a winner, made yesterday just have to put in the oven today. Great for when you have a few people coming over   :)
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Offline Tam

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Re: Macaroni Beef
« Reply #51 on: September 05, 2012, 08:28:07 am »
Have just finished preparing this one.......I think it's going to be a winner, followed Chelsea's tweaks and cooked the pasta in with the beef to eliminate having to boil the pasta separately.  Also had some lovely rainbow chard so chopped that up and placed it on top of the beef, then the cheese sauce - YUMMO!!! :)
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Offline Amy :-)

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Re: Macaroni Beef
« Reply #52 on: September 22, 2012, 02:21:26 pm »
I made this tonight, it was a huge hit! ;D

I didn't realise how much it made. I knew I should have read all the comments first! We have another whole dish for the freezer, plus leftovers for mum and SD to have for lunch tomorrow :)

I added a good sprinkling of dried rosemary and thyme to my mince sauce, and used tinned tomatoes rather than tomato soup.
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Offline obbie

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Re: Macaroni Beef
« Reply #53 on: September 27, 2012, 07:48:52 am »
have printed now..
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Offline Kimmyh

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Re: Re: Macaroni Beef
« Reply #54 on: October 21, 2012, 10:35:28 am »
Thank you so much for this dish. We all loved it. My cheese sauce was a bit runny (my fault) but everything was really delicious. Added pizza topper as suggested. Yummy and easy.
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Offline Jamberie

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Re: Macaroni Beef
« Reply #55 on: October 21, 2012, 10:41:20 am »
We tried this tonight too.
Thanks for a great recipe. I had some baby spinach that needed using so I added it about two minutes before the mince finished. Also used a can of chopped tomatoes, mixed herbs and dried oregano instead of the can of soup.
DD2 and DH both gave it the thumbs up, it's sure to be a regular  :)
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Offline johnro

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Re: Macaroni Beef
« Reply #56 on: October 30, 2012, 01:46:02 pm »
This is surely a favourite with many who have been on the end of the serving spoon at our place over many years - pleased that you enjoyed it  :)
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Offline Frozzie

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Re: Macaroni Beef
« Reply #57 on: October 30, 2012, 07:24:24 pm »
Seem tao have missed this one ??
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Offline Amy :-)

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Re: Macaroni Beef
« Reply #58 on: October 30, 2012, 10:09:03 pm »
Better make it then Kim! ;D

Its a great recipe ;)
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Offline Cornish Cream

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Re: Macaroni Beef
« Reply #59 on: December 02, 2012, 01:06:02 pm »
I thought I would report back and say I made this ( first time) to have at DD on Friday for supper.Complete success we loved it ;) I only used half the mixture of beef sauce and cheese sauce with one cup of cooked macaroni for the three of us.The remaining sauces have gone into the freezer for another time ;D
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