TM5

[Emme]

So glad you finally have your machine Wonder.  Enjoy your cooking

Cookie, sorry to hear your machine is not going so well, good thing you had the 31 to finish the job

[Wonder]

Cookie what a shame, it's almost like the TM5 was released to test us all 

Unfortunately I won't be able to have much of a play until the weekend. I'm just cooking rice to go with our dinner and cut up onions and garlic for the dish i was cooking. I noticed the garlic/onion chopped really well and quickly while the rice is taking longer than I'm used to. I'm hoping to make custard but have some work to do tonight and a late call so don't know if I'll manage it. I'm very happy that it's on my bench top and I can start to use it.

[judydawn]

Get the kids to do it Wonder   

It's been building up for a while cookie, best get it off to the doctor and fixed.

[fundj&e]

not sure where to put this

 If you have obtained the Basic Cookbook and Recipe Chip, here are the notes to accompany. The below are notes on discrepancies between what is printed in the cookbook and displayed on the recipe chip.

Recipe Chip

Meat stock paste (pg. 64):

The quantity of red wine to use is stated as 30 g on Recipe Chip. For the best results, we recommend increasing the quantity of red wine to 120 g red wine as per the Basic Cookbook. ‘The recipe will work with both quantities of wine, the paste will simply be drier in consistency when using 30 g red wine as per the Chip.’

Chicken stock paste (pg. 66):

The quantity of Mixed white roots and vegetables is listed as 200 g on the Recipe Chip. We recommend increasing the quantity of mixed white roots to 300 g as stated in the Basic Cookbook. The recipe will work with both quantities of vegetables, the paste will simply be drier in consistency when using 200 g vegetables as per the Chip.

Poached eggs (pg. 86)

Please add more water to the mixing bowl until the basket is sufficiently filled so that the eggs can be properly submerged in the stirring water.

Heating times for the water will need to be increased accordingly until the water boils. For the best results, please ensure the water is boiling before adding the eggs. (Cookbook and Recipe Chip)

Meatloaf with mushroom sauce (pg. 136-138):

Switch to manual cooking mode after adding final sauce ingredients and cook 2 min/80°C/Reverse/speed 1. The sauce will still work without the final cooking time it will simply be a thinner consistency.

Herb and garlic pull-apart (pg. 228)

To reserve the buttermilk from your butter to use in other recipes, strain your butter at the end of step 2. (Cookbook and Recipe Chip)

Home-style sponge cake (pg. 316)

Please insert butterfly before adding your cream in step 8. (Cookbook and Recipe Chip)

[CreamPuff63]

wonder, my rice wasn't cooking like the TM31 but I think the difference was the recipe in the EDC says to wash it first whereas the chip says to just weigh it in without washing.

Don't worry cookie, once your machine has a service it will be as good as new. Oh that's right - it is new  

I'm not surprised even that the corrections are not correct -  the page number of the Poached Eggs is  wrong - its on p84  

[Cornish Cream]

Fantastic news Wonder that your TM5 has arrived at last 

[cookie1]

Thanks CP. I'm relying on mine to be mended as quickly as yours. I will take it in toward the end of next week as I'm pretty tied up early next week.

[Bedlam]

Oh dear Cookie.  I haven't given mine a very good workout yet cause I still haven't got a b***** oven.

Wonder, do have fun.  You deserve it.

Uni, thanks for posting the corrections .

[Kimmyh]

Great news wonder. Happy cooking when you find the time.

[mcmich]

I'm enjoying my TMX5.  
I did receive an email saying my credit card had been declined on the easy three payments. ?
I paid upfront.
All sorted - apparently the email had been sent accidentally.  

[Cornish Cream]

Blimey that must have been at bit of a shock Michele.

[cookie1]

I'm enjoying my TMX5.  
I did receive an email saying my credit card had been declined on the easy three payments. ?
I paid upfront.
All sorted - apparently the email had been sent accidentally.  

Still a bit scarey

[kyton]

Haven't done any cooking since the weekend. One of my best friends received her new TM5 last night so I've had lots of fun writing tips, recipes, blogs and FB pages as well as this forum for her to use.

[Thermesa]

Apparently tmx has deposited $100 in my account. Some soul processed my purchase the week after I ordered it at the new price. Glad my husband picked it up straight away.

[Thermesa]

Wonderful news Wonder.