What's for Dinner Tonight?

[Yvette]

Chicken with sweet chilli and mango

[kt2]

Rack of lamb and vegetables done in the slow cooker. Hot again today 

[Kimmyh]

Chicken parmigiana and salad.

[cookie1]

Kezza's meat loaf tonight.

[JulieO]

From the AWW Chinese Cooking Class book, I made Sate Prawns.  Was delish and I will double the marinade/sauce next time. 

[Kimmyh]

Lovely Julie.

[Amy :-)]

Looks delicious Julie, much nicer than my bolognese

[Aussie Brenda]

Julie that looks nice I haven"t had satay for years, I think I have that book, must dig it out tomorrow .

[JulieO]

Thanks Kimmy, Amy and Brenda. 

[fundj&e]

Looks delicious JulieO 

[judydawn]

Why is it that we drool at the mouth when we see your photos Julie?  You guys sure do love your prawns up there.

[astarra]

Looks good Julie - and I don't even like prawns!! 

Dinner here tonight - slow cooked diced beef in gravy with TM mash, steamed veg and zucchini slice. And toms from the garden! 

[JulieO]

Why is it that we drool at the mouth when we see your photos Julie?  You guys sure do love your prawns up there.

Yes we do Judy. 

Thanks Fundj and Astarra. 

Forgot to mention that I made the satay sauce to use in the recipe (in the TM). 

[Yvette]

Yum Julie as usual

Pizza tonight as that's all I have left freezer is meat and chicken free 

[chrissa]

I have a day off work - yay !!!!!

So I'm cooking steamed atlantic salmon with burnt orange sauce with a parsnip and fennel puree served on couscous. (I've never eaten couscous and I've never made the puree before so wish me luck)

Chocolate fondants with a strawberry puree and cream

And some bread rolls.

I can't think of a better way to spend a day off work