Name of Recipe: Pisto montañes (Mountain pisto) – not tested
[I would suggest that you taste as you add the sugar]
Serves: 4Ingredients: 150g green peppers
300g onions
300g courgettes (zucchini)
100g olive oil
500g chopped tomatoes
2 vegetable stock cubes
100g white wine
25g sugar
White pepper
4 eggs [beaten]
8 slices toast
Preparation: Wash the peppers, remove the seeds and chop.
Peel the onion, discarding the external layers.
Wash the courgettes and chop them.
Put the vegetables in the
4 seconds / Speed 4.
Lower the ingredients into the
with the spatula.
Pour the olive oil into the
8 minutes / Temp. Varoma / 
/ Speed 
.
Add the tomatoes, stock cubes, white wine, sugar and pepper
20 minutes / Temp. Varoma / / Speed .
Four minutes before the end of the cooking time, add the beaten eggs through the hole in the lid.
Serve with the toasted bread.
Origin: This is a translation of a recipe in
Cocina española con Thermomix
