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Messages - TwoBoyNaTMX
1
« on: February 19, 2014, 01:29:34 am »
Sfi? Super food ideas?
2
« on: February 17, 2014, 11:38:09 am »
That looks delicious cookie, wish my meals looked like that.
I made the tuna pasta out of edc and sticky date pudding for dessert. Was so yummy.
3
« on: February 17, 2014, 11:32:04 am »
Lots of lovely cooking again today from you ladies. I made a green smoothie for breakfast, apricot balls, cocao bliss balls, Anzac biscuits, tuna pasta for dinner and then sticky date pudding for dessert. All so yummy. Have I said I love my tmx 
4
« on: February 14, 2014, 11:46:09 am »
Made my own taco seasoning then a tortilla pie for dinner.
Looks yummy Julie.
5
« on: February 14, 2014, 11:43:17 am »
Wheat free cheese biscuits, baby risks and tortilla pie (with own taco seasoning) for dinner today.
6
« on: February 13, 2014, 10:08:59 am »
Cooking for me & you? New cookbook.
7
« on: February 13, 2014, 07:55:27 am »
I made a green smoothie, Beetroot salad and butter chicken from edc today. Was considering making pullapart garlic bread, but kids kept me busy.
Yes was a bit too close for comfort, less than 5km away. Had the wind not changed, would have been a totally different story. But just lots of ash and burnt wood around our yard and smoke.
8
« on: February 13, 2014, 07:51:40 am »
Butter chicken from edc.
9
« on: February 12, 2014, 11:14:42 pm »
TBNT, glad all OK, where abouts are you?
I'm in Kilmore, Vic.
10
« on: February 12, 2014, 11:14:41 pm »
TBNT, glad all OK, where abouts are you?
I'm in Kilmore, Vic.
11
« on: February 12, 2014, 11:53:47 am »
What is TRTLMT 
Sorry, the road to loving my thermomix. A blog I follow.
12
« on: February 12, 2014, 11:52:01 am »
We had to evacuate for three days due to fires, and I sorely missed my tmx. Should have taken it with me. But so glad to be using it again today. I made a green smoothie for breakfast. Followed by cocao bliss balls, Anzac biscuits and vegetable stock. Now have to look through recipes for things to make tomorrow, my SIL gave me heaps of pantry items (including lots of rice bubbles and basmati rice).
13
« on: February 08, 2014, 08:47:17 pm »
Thanks cookie, I'll have to try them next time.
14
« on: February 08, 2014, 12:05:11 pm »
I cooked up a bit of a storm today, well for me anyway.
I had a green smoothie for breakfast. Then made soup and bread rolls for lunch. They were the bread rolls from edc, and didn't seem to mix well and them didn't rise, but still tasted ok. Soup was potato and bacon from TRTLMT.
Was going to order pizza for dinner but figured it was 7pm and would take over an hour. So decided to look on a tmx blog and ended up making a vegie carbonara within 30mins. Then made coconut caramel custard from quirky Jo.
The most I've made in a day thus far. For a change I don't mind cooking, and have only had Belle (thermbellina) for 1.5 weeks.
15
« on: February 08, 2014, 11:50:47 am »
I made the vegie carbonara from TRTLMT. DS1 ate all his up quick smart. Then I made the coconut caramel custard from quirky Jo.
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