Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Non Thermomix Recipes => Topic started by: farfallina on January 22, 2014, 10:45:34 am
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Hello everyone
Today I would like to share with you the news about my brand new blog (http://klasiktarifdefterim.blogspot.it/).
Since it is a non-Thermomix blog I won't be sharing those recipes here not to impair the integrity of this Thermomix based forum.
That's why I wanted to make this post under the chit-chat section just to let you know in case any of you would be interested.
Many forum members know that I have a modest Thermomix blog (http://thermomixtarifdefterim.blogspot.it/) where I publish Thermomix recipes in three languages: english, turkish and italian. I share them also here in forum.
I've recently started also a non-Thermomix blog because of several factors.
As you all well know Thermomix is one of the main devices in our kitchens. In years it has become as essential for me as my fridge or stove, something that I can't do without.
As time passed by though, I also had some non-Thermomix recipes piled up. I had the urge to share them too but I preferred not to do so because, as I said before, I didn't want to impair the integrity of either this forum or my blog that carry Thermomix word in their names.
Additionally, as internet, PCs, smartphones, tablets are becoming more and more a part of our daily lives I've got used to reading recipes online on my ipad, even my own ones. I liked the organized look and system that enabled me to see pics, tips, notes for the recipes.
So all these led me to open a second blog where I would share the traditional recipes that I have in hand.
I named the blog Klasik Tarif Defterim (http://klasiktarifdefterim.blogspot.it/) which literally means My Classical Recipe Book as it somehow recalls also the name of my first blog Thermomix Tarif Defterim (http://thermomixtarifdefterim.blogspot.it/) (My Thermomix Recipe Book)
The bonus of the new blog will be that, this way, I will be able to publish the marvellous, award-winning (literally) recipes of Lucia who is my mother-in-law.
As I mentioned a few times here and there in the forum she is the one who gave me my Thermomix as a gift. (Maybe I should start calling her Santa Lucia :) ) But she is herself using traditional ways of cooking as most of our mothers, aunts, grannies do.
Her traditional recipes also will be in the new blog. I am preparing a series titled as "Recipes from Italian Cuisine with Lucia".
Well... In case you are interested and want to follow my new blog, the links are as follows:
Web address (http://klasiktarifdefterim.blogspot.it/search/label/-English)
Facebook page (https://www.facebook.com/Klasik.Tarif.Defterim)
Google+ page (https://plus.google.com/u/0/+SinemArda%C4%9FDiConcetto/posts)
Pinterest board (http://www.pinterest.com/sinemadc/klasik-tarif-defterim)
Thank you all for taking time to read this post :-*
See you around ;)
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Oh great Farfallina!! I'll add it to my feedly reader :) Good luck with your new blog :)
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Thank you Jamberie :-*
I hope you find it useful ;)
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Your postings are always interesting farfallina, whether it be travelling, cooking or entertaining so you can be sure many of us will pop over to have a look from time to time. Your MIL sounds amazing and certainly someone to whom you can strive to emulate. I'm sure she will be so proud of what you are doing and to see her recipes in print must be very exciting for her.
I don't know where you find the time to do so much cooking and computer work ;D
The last link wasn't working so I fixed it for you ;)
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It sounds a though you have been a very busy lady, Farfallina and I will certainly check out your new blog and recipes. Thanks for letting us know. Good luck with everything.
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Will certainly drop in Farfallina. Love your recipes.
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I look forward to reading your new blog Farfallina :)
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Thanks Farfallina for sharing this great news with us. I will certainly be interested in you new Blog.
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Well done farfallina and thanks for letting us know.
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Great will look.
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Well done farfallina. You have put a lot of work into your new blog. Thanks for letting us know.
Gert
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We have moved this topic here so that it doesn't get lost in the Chit Chat section.
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Well done farfallina, thank you for letting us know.
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I would like to thank each and every one of you for your precious messages
They mean a lot really.
Tomorrow in my new blog (http://klasiktarifdefterim.blogspot.it) I will publish that award winning recipe of my MIL: Abruzzo Style Spaghetti with Meatballs
(Note: you can prepare your fresh pasta dough easily with your Thermie.)
We already prepared her 2nd award winning one and so many more.
I also have many others in my Thermomix blog inbox.
They all crave for my care and attention.
It is gonna keep me ages to finish them all !!! :o :)
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Thanks farfallina. We have everything covered now. Thermomix and non thermomix. I have made a link on my iPad to your new blog so I can check it frequently.