Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Bread => Topic started by: JulieO on February 23, 2012, 06:27:16 am

Title: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: JulieO on February 23, 2012, 06:27:16 am: 150ml cold water
100ml boiling water
125ml sour cream cold from the fridge (used mostly sour cream and added nat yoghurt to make up quantity).
2 tsp fine salt
2 tsp caster sugar
2 ½ tsp instant dried yeast
550g Baker’s flour

Add boiling water and cold water to TM bowl.
Add sour cream, salt, sugar and yeast.
Mix 10 secs/speed 2. Didn’t seem warm enough so I:
1 min/37C/speed 2.
Add flour then knead Interval speed/4 mins.
Leave in bowl for 1 hour.

Brush base and sides of a large bread tin with oil and line.

Lightly dust your bench with a little flour, drop dough from bowl onto bench. If there’s any remaining dough caught on blades, put bowl back on machine and quickly turn up to speed 6 for 2-3 secs to flick off the dough. Remove blades and scoop out any dough.

Pat dough out to about 2 cm thick. Roll it up tightly like a scroll and squish it seam side down into the tin. Cover tin with a clean tea towel and set aside to rise until increased in size by ½ - ¾ .
Heat oven 200C/180C fan.

Dust top of loaf with flour and bake about 45 mins.

Remove and allow to cool.

Love this as a toasting bread.

(http://i260.photobucket.com/albums/ii26/ragdoll128/Very%20New%20Savoury/IMG_0890.jpg)
Title: Re: Sour Cream Sandwich Loaf - adapted from Dan Lepard
Post by: fundj&e on February 23, 2012, 06:32:28 am: ;D thats better ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cecilia on February 23, 2012, 06:50:54 am: Thank you, JulieO. Was going to ask what I could do with some out of date sour cream and cottage cheese and thanks to you and Dan it made a nice-tasting loaf very quickly.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: achookwoman on February 23, 2012, 06:58:05 am: Thanks Julie. ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: goldfish on February 23, 2012, 07:03:20 am: So good to see these back!! Thank you! :-* :-*
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Cornish Cream on February 23, 2012, 08:58:23 am: Thanks Julie :-*
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: CreamPuff63 on February 23, 2012, 10:10:04 am: This is a beautiful loaf that I make often
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on February 24, 2012, 12:09:33 am: We love this one too. Thanks JulieO.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: achookwoman on February 24, 2012, 03:24:44 am: Julie, made this today. It is a lovely loaf with a nice soft crust and fine crumb. Thanks for your adaption.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: dede on February 24, 2012, 04:16:29 am: Must try this. Sounds really good. And looks like a perfect loaf. Thanks JulieO.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: dede on February 24, 2012, 04:22:50 am: What size tin did you use JulieO? I have 2 bread tins, one is I guess a normal loaf size and the other one is quiet huge. Also at what stage do you put your loaf in the oven? When it reaches the top of the tin or when it's above the top of the tin? I never quiet know when I have let it rise enough before cooking.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: JulieO on February 24, 2012, 05:19:51 am: Dede, the measurements of the tin I used (base measurement) is: 10.5cm High x 10cm Wide x 25cm Long

Oops forgot. Yes once the dough had reached the top of the tin, then I put it in the oven. ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: johnro on February 27, 2012, 09:34:38 pm: Thanks Julie I received Dan Leppard's Short and Sweet book as a gift, thank you for this conversion - I have only used it a couple of time since Xmas - school is manic this year!!!!! (http://www.messengerfreak.com/emoticons/girls/PuccaRun.gif)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: achookwoman on February 28, 2012, 03:05:03 am: Julie, DH loves this loaf toasted. I cut it in 1/2 and warp in foil and freeze 1/2. Thanks for the adaption.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Deniser on February 28, 2012, 03:26:00 am: Only two of us so I made this into two smaller loaves. Big mistake! We ate nearly all of one loaf with butter and jam just to "taste" it. I did freeze the other loaf and will enjoy it I am sure.
thank you for this recipe (and the extra inches on the waistline).
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on February 28, 2012, 05:07:46 am: LOL I know the feeling. Since I've had the TMX what little waistline I had has disappeared.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Birdie on March 04, 2012, 10:09:42 am: This bread turned out perfectly - my best one yet. It has a lovely fine crumb and my DD commented it looked just like a bought loaf. Thanks for the adaption.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: RoxyS on March 04, 2012, 11:29:30 am: Thanks for this JulieO, I have some sour cream in the fridge so will give this one a go tomorrow as I need to bake some more bread.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: trudy on March 04, 2012, 10:53:42 pm: Thanks Julie.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: meganjane on March 12, 2012, 12:13:33 pm: Julie, do you put your bread in a hot or cold oven? I've done both and haven't noticed a huge difference.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: JulieO on March 12, 2012, 02:48:17 pm: Hi Megan. I used a preheated oven. :)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Halex on April 22, 2012, 01:55:45 am: DH has requested sour dough rolls!?!? i mean I ask you, since having the TM my family has got demanding with food especially bread. 18 months ago they were happy with sliced bread & the occasional loaf from the bakery. Now....[url]]][url] (http://[url=http://)[/url]

Anyone have an idea how long his dough woukd take to cook as rolls?

Thanks

H :)

15 mins in my oven, here they are
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: bickie on April 29, 2012, 04:18:30 pm: Used this recipe to mak 6 rolls and I think about 10 savoury scroll pulls parts Used proscuitto, sundried tomato, cheese and bit of tomato pizza sauce on scrolls and they were divine. The soft crumb makes them particularly nice for scrolls.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Halex on May 17, 2012, 07:44:07 am: Made this as a loaf today, yum, can't wait to cut into it

H :)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: achookwoman on May 17, 2012, 08:41:57 am: H, beautiful loaf. Love this recipe.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: JulieO on May 17, 2012, 10:11:31 am: Great looking loaf Hally. :D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Halex on May 17, 2012, 10:58:27 am: Thank you chookie & Julie O

Tastes great, DH now says this is the bread to date, LOL as if he can remeber each loaf or roll, but yes lovely. It rose really high in the oven

H :)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: JulieO on May 17, 2012, 12:00:29 pm: Lol, my DH is the same. It's really nice toasted too. ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: bickie on May 23, 2012, 10:25:04 pm: Such a great recipe. I completely messed up my timings and with a very warm kitchen over proved at both stages but still great loaf. It is very forgiving.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: JulieO on May 23, 2012, 11:22:53 pm: At least it worked out in the end Bickie. ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: goldfish on July 21, 2012, 04:57:42 am: Made this today . . much to everyone's delight!! Made two loaves as I only had the smaller tins - to quote DS . . "this is awesome! Man! this is good . .!" . . . no higher praise!! :D

Thanks, JulieO, for the posting and conversion! This one is in the family vault!! ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: JulieO on July 21, 2012, 02:32:19 pm: That's excellent news goldfish. :D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: achookwoman on July 21, 2012, 08:57:09 pm: JulieO, made this again and we really love it. Nice fresh and toasted. Lovely fine texture. Thanks again.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: JulieO on July 22, 2012, 06:12:29 am: Thanks Chookie :-*
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on September 16, 2012, 05:05:00 am: This recipe has been in my 'to do' pile for a while and today I made it. Looks good but is too hot to cut just yet.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: fundj&e on September 16, 2012, 05:45:22 am: you will love JD its DH and DD fav

did u use bread improve, this is the only loaf i dont use it and the sourdough one
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on September 16, 2012, 07:24:45 am: No I didn't use bread improver Uni, just followed Julie's recipe to a T and we have just had a slice with butter and vegemite. Beautiful loaf, very happy with it.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on January 10, 2013, 04:44:20 am: I made another loaf of this today - won't bother posting a picture as it looks exactly the same as the last one I posted. :D
A perfect loaf, love it.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: goldfish on January 10, 2013, 04:56:27 am: It is an amazing loaf, Judy! It's a firm favourite here and one I make often!
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on January 10, 2013, 07:43:46 am: An old favourite here too.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 13, 2013, 04:19:57 pm: Making this now with 20g fresh yeast and 50% white and 50% coarse brown bread flour.
Will photo later.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 13, 2013, 07:38:47 pm: Here it is my 50/50 loaf!

(http://i1255.photobucket.com/albums/hh621/Droverjess/55fd0fd8ec4e56b925a3aaccac7f2ce0.jpg)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Cornish Cream on January 13, 2013, 08:59:04 pm: Nice looking loaf DJ :)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on January 13, 2013, 09:50:26 pm: What shaped tin did you bake that in DJ?
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 13, 2013, 10:48:40 pm: A farmhouse 2lb tin.
Not quite big enough!!!
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on January 14, 2013, 03:11:59 am: My DH would love all those crusts. It looks really good.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 14, 2013, 08:59:21 pm: Thanks cookie.
It made good toast for lunch.
I sliced and froze the loaf as when DH not here it lasts ages and sometimes goes mouldy before I've eaten it.
Will try to make another before he comes home, have got wee bit sour cream but also Greek yogurt, expect that works too?
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Denzelmum on January 15, 2013, 01:29:35 am: Have some leftover sour cream in the fridge. First rise now..
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on January 15, 2013, 11:28:08 am: Yes DJ. I tend to swap sour cream and Greek yoghurt a lot.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Denzelmum on January 15, 2013, 08:43:47 pm: We love this... the second one I mixed tiny last bit of sour cream and greek yoghurt, also added chia seed. Lovely bread!
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 15, 2013, 09:15:44 pm: Ok making again tomorrow morning as DH coming home tomorrow night.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 16, 2013, 08:43:02 am: Making this now, using different tin!
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 16, 2013, 09:39:07 pm: Here it is
Very yummy

(http://i1255.photobucket.com/albums/hh621/Droverjess/633095b5d3043a7009b7ef132727ea9a.jpg)

One of those expanding tins, brought back from NZ in 1982!!!!!
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on January 16, 2013, 09:43:42 pm: Never heard of an expanding tin but it sounds like a handy one DJ - enough bread there for a few days. Is that just one batch of the recipe?
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 16, 2013, 09:54:46 pm: Yes Judy, one batch, cut in half and frozen some.

I got expanding tins in loaf, tray bake and brownie sizes, posted them home from NZ in 1982 and used ever since.

I've got one this size, I use it for brownies. And cakes
http://www.choice.co.nz/View.aspx?Product=779

Here's a pic before proving and baking

(http://i1255.photobucket.com/albums/hh621/Droverjess/dac53b404325235c000e76189afbb9dd.jpg)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: JulieO on January 16, 2013, 10:12:29 pm: Wow, you've done so well, great looking loaves. :D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on January 17, 2013, 03:25:37 am: I'm inspired DJ. I'll make one of these today. We have plenty bread at the moment but it will keep in the freezer.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: deedub on January 17, 2013, 03:32:34 am: I made this the other day, have only tried it as toast and it's very nice. A big bonus is it seems to slice a lot easier than other loaves I make.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 17, 2013, 09:36:48 pm: This is DH's current favourite bread. ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: CreamPuff63 on January 18, 2013, 12:18:01 am: What a great idea for a tin. You'd only need one.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: goldfish on January 18, 2013, 12:23:19 am: I love the idea of the expanding tins... Have contacted the people at the site DJ suggested... :) thanks DJ!
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on January 18, 2013, 07:38:57 am: I now have 6 different bread tins, 2 with lids.
I made this a while ago and it is on its second rise. I put 50g rye flour and 50g wholemeal. It will be nice to have a change to our usual bread.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 19, 2013, 10:16:20 am: Got a double batch on first rise now.
Made in 2 *: jugs then kneaded together and put in bowl for first rise.

Used up old creme fraiche and yog from fridge.

Have greased 4 tins, going to try make smaller ones as will be better as just two of us. See whether 3 or 4 loaves work.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 19, 2013, 08:28:57 pm: Here are the pics

Double quantity after first rise.
(http://i1255.photobucket.com/albums/hh621/Droverjess/baf384fb690a28d41fd2cc3195b19da4.jpg)

After second rise in tins
(http://i1255.photobucket.com/albums/hh621/Droverjess/99f61e32f9438fd1d927fd914dc41aae.jpg)

Baked
(http://i1255.photobucket.com/albums/hh621/Droverjess/2a89b63898ebafc6bc44de0e113e37ab.jpg)

Lovely bread
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Cornish Cream on January 19, 2013, 09:39:17 pm: Lovely bread DJ 8)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: johnro on January 19, 2013, 10:35:40 pm: I can almost smell that bread DJ - looks fantastic (http://freesmileyface.net/smiley/food/eating-bread-09.gif) (http://freesmileyface.net)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 19, 2013, 11:13:11 pm: Thank you, it is good.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on January 19, 2013, 11:17:34 pm: Cute loaves, perfect for 2 people DJ.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on January 20, 2013, 03:29:21 am: Awesome DJ.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: fundj&e on January 20, 2013, 07:50:05 am: looks great DJ, we also love this loaf. have you tried JulieO's cobb loaf ? love it ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: CreamPuff63 on January 20, 2013, 10:44:40 am: Ooh yes agree with Uni the Cobb loaf is great too!
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Kimmyh on January 20, 2013, 11:53:27 am: Great loaf DJ.
So girls, I need to try this one and the Cobb loaf. Right
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: CreamPuff63 on January 20, 2013, 11:59:05 am: Correctamoondo
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 20, 2013, 03:23:05 pm: Off to look at Cobb loaf
DH very happy with this one, no longer buys bread ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: goldfish on January 20, 2013, 08:03:45 pm: Quote from: Droverjess on January 20, 2013, 03:23:05 pm
DH very happy with this one, no longer buys bread ;D

Good heavens!! I should think not!! ;D ;D ;D
(I'd be careful if I were you, DJ . . . your DH might get the idea to start up a bakery!!! ;))
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 20, 2013, 10:06:59 pm: No GF no worries am safe there... LOL
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: JulieO on January 21, 2013, 10:12:09 pm: Great looking loaves DJ. :D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Halex on January 27, 2013, 11:05:27 pm: Have this on the rise atm. Its great being able to make bread on holidays.

:)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on January 28, 2013, 07:41:23 am: Sure is Hally. It beats the other horrid stuff you pay a fortune for.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on January 28, 2013, 01:26:11 pm: Making this again just with yogurt, on first rise now.

Edited.
Three more good loaves for this week. Sorry no pic this time.
Title: Re: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Jamberie on January 28, 2013, 09:38:55 pm: Thanks for a fab recipe! It was my best loaf ever- even with my rubbish oven!
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Halex on January 28, 2013, 11:34:32 pm: Quote from: cookie1 on January 28, 2013, 07:41:23 am
Sure is Hally. It beats the other horrid stuff you pay a fortune for.

Sure does cookie, it didnt rise as much as normal as I didnt have a bread tin, so it was wider, but lovely bread, we used 1/2 the loaf with our friends with evvo & balsamic vinegar. :)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on February 05, 2013, 01:53:12 pm: Another double batch on the go.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on February 05, 2013, 05:35:35 pm: Here they are
(http://i1255.photobucket.com/albums/hh621/Droverjess/7d093cffc24896225e64c9f9f5eb6ef3.jpg)

Made with 20g fresh yeast, 15 g ground oats, left from my breakfast, 150 g stoneground wholemeal and remainder strong organic unbleached white per mix.
Double quantity, made with two bowls.
3 in freezer already. Light as feathers.
NO bread improver used.

Think I must buy a bigger loaf tin for one batch loaves.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on February 05, 2013, 10:00:33 pm: They look good DJ, just a nice size for 2 people.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on February 06, 2013, 04:09:54 am: Sure are JD.
Keep fresher that way.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on February 06, 2013, 06:29:33 am: Great looking bread DJ.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on February 06, 2013, 09:25:48 am: Thanks cookie, just made toast for DH breakfast.
Lovely soft tender loaves.

A keeper for sure.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Tasty on February 06, 2013, 02:45:32 pm: Thought I'd make this today to use up some sour cream. Happy with how it turned out but think I should've left it to rise longer the second time round. Will definitely try again. Thanks for converting this Julie
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on February 06, 2013, 07:33:03 pm: I do make it with a few DJ tweaks.
3 mins knead, 15 mins rest then ADD the sugar and salt, then 3 mins knead and rise as per recipe.
It has a big rise both in first rise and proving.
Proving is 2.5 times original size and still some oven spring.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on February 14, 2013, 08:18:26 pm: A single batch today, two loaves.
Always fab. So soft and light with the fresh yeast.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on April 05, 2013, 08:30:39 pm: Woohoo I am really pleased with a version of this made today.

I soaked 30g wheatgerm and 30 g linseeds in 200mls cold water for a min of 4 hours.
I then followed the recipe using only 50ml boiling water and the water and grains from the soaking. I did warm this to 37 with the 20 g fresh yeast,
I used 500 g strong plain flour ( white) not 550 because of wh/g and linseed.
And less than a 1/4 teaspoon vit c powder to counteract the effects of the wheatgerm on the gluten. I have been reading up about this, and yesterday's buttermilk loaf was i think a casualty of this chemical reaction. So today I used less wheatgerm and soaked it and added vit c.

Here is after first rise and then after baking. It tastes yummy and has wheatgerm goodness in it. It is also very light.

(http://i1255.photobucket.com/albums/hh621/Droverjess/7b741e6abef937e834f1aa071a951270.jpg)

(http://i1255.photobucket.com/albums/hh621/Droverjess/62987f96a5a3eccb89b3882571ca7402.jpg)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: goldfish on April 05, 2013, 08:35:24 pm: This bread looks fabulous DJ!!!
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on April 05, 2013, 08:42:28 pm: Thanks. It is we've just had a second piece...
So tender and tasty.

(http://i1255.photobucket.com/albums/hh621/Droverjess/13ed70b85fff2b70e854b0c9ded62407.jpg)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: goldfish on April 05, 2013, 09:05:46 pm: This is one of our favourite loaves, too . . . but I'd like to try what you've done here . . .
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on April 05, 2013, 11:48:47 pm: I'm not a great fan of seeded breads but this is one loaf I could enjoy DJ. Your experimenting is paying off.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on April 06, 2013, 12:23:59 pm: DJ you are quite the baker. This looks very light and tasty.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on April 06, 2013, 05:41:40 pm: Thanks I like baking for sure, but Chookie is THE BAKER ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on April 10, 2013, 04:28:25 pm: Making this again.

Edit Some hours later still proofing, maybe I over flattened when shaping.
It did have a long first rise as we went for a good walk and then my friend came on her bike passed us and of course I had to tryout the bike so we were later than planned getting home.

Out of oven now and wrapped in tea towel overnight. Hope ok for breakfast and picnic tomorrow. Not as tall as usual. Ah well can't win em all.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on May 01, 2013, 07:23:50 am: Two successful loaves with wheatgerm and linseeds.
Remembered the vit c, didn't over shape and knock too much air out after first rise.
A happy baker ;D

Here is a pic of the soaked grains before mixing the bread. All my amendments are listed above.

(http://i1255.photobucket.com/albums/hh621/Droverjess/b81d6358eecbfdc826ac4a7c5a3eb8ea.jpg)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: meganjane on May 01, 2013, 11:06:22 am: DJ, I haven't read the full thread. Do you soak your grains in Vit C powder and a little water?
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: achookwoman on May 01, 2013, 01:07:05 pm: DJ, this looks terrific. You have a real success here. It is interesting how some recipes with take added grain, while others won't. I tried adding some, probably too much, to Cookies Vienna loaf, and it didn't like it at all. Congratulations. A real bread tragic.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on May 01, 2013, 02:24:54 pm: Thanks Chookie for adding me to the bread tragic club, am a happy bunny! ;D It means a lot to join this special club.

Just soaked wheatgerm and linseeds in either 200g cold or boiling water for while before making.
Add remaining 50g water plus sour cream etc.
Scant 1/4 tsp vit c powder in with 500 g flour

Copied previous for you MJ

.
Quote from: Droverjess on April 05, 2013, 08:30:39 pm
Woohoo I am really pleased with a version of this made today.

I soaked 30g wheatgerm and 30 g linseeds in 200mls cold water for a min of 4 hours.
I then followed the recipe using only 50ml boiling water and the water and grains from the soaking. I did warm this to 37 with the 20 g fresh yeast,
I used 500 g strong plain flour ( white) not 550 because of wh/g and linseed.
And less than a 1/4 teaspoon vit c powder to counteract the effects of the wheatgerm on the gluten. I have been reading up about this, and yesterday's buttermilk loaf was i think a casualty of this chemical reaction. So today I used less wheatgerm and soaked it and added vit c.

Here is after first rise and then after baking. It tastes yummy and has wheatgerm goodness in it. It is also very light.

(http://i1255.photobucket.com/albums/hh621/Droverjess/7b741e6abef937e834f1aa071a951270.jpg)

(http://i1255.photobucket.com/albums/hh621/Droverjess/62987f96a5a3eccb89b3882571ca7402.jpg)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: goldfish on May 25, 2013, 10:44:49 pm: This has to be one of the best breads around . . it doesn't last long around here . . . ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Halex on May 25, 2013, 11:54:32 pm: Yes we love this one :)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: fundj&e on May 26, 2013, 07:40:48 pm: Quote from: goldfish on May 25, 2013, 10:44:49 pm
This has to be one of the best breads around . . it doesn't last long around here . . . ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on June 06, 2013, 09:21:46 pm: Did another excellent variation of this today.

Sunflower and honey.

Soaked 80g sunflower seeds and 20 g wheatgerm in 150g boiling water.

After an hour soaking ( could be less, or even overnight) added to *: with sour cream, 100g tepid water, 25 g fresh yeast, mixed on reverse to 37'.

Added 510 g strong bread flour ( white) . Kneaded etc etc
Used 2 tsp honey instead of sugar.

The kneading broke up the seeds in the bread. It was very good.
Added a few more seeds on top of loaf.

Rose and proved normally, baked in 2 lb tin.
Sorry no pics.

DH said yum.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on June 07, 2013, 12:15:41 pm: Well done DJ.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: goldfish on June 07, 2013, 12:18:05 pm: Sounds great DJ... Hope all is good with you... :)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on June 14, 2013, 12:07:54 pm: Thanks GF, we may be getting there at last... Not saying much just in case. ;)

Today's loaf made with yogurt, sesame, poppy, pumpkin and sunflower seeds, and 1 d wheatgerm. Malt extract instead of sugar.

(http://i1255.photobucket.com/albums/hh621/Droverjess/b2537a6e516b4a1e772b2ae5120e26f6.jpg)
Title: Re: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: *suzanne* on June 14, 2013, 12:19:10 pm: lovely looking loaf dj, good luck everything;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on June 15, 2013, 01:10:38 pm: Great bread DJ. I have my fingers crossed for you all.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on June 21, 2013, 09:14:53 pm: No pics but anther two small loaves today:

20g wheatgerm, 30g linseed, and 50g sunflower seeds all soaked in boiling water till warmly.

This recipe with 510 white flour. Excellent.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Thermesa on June 23, 2013, 08:42:28 am: On my first prove with the original. I could pretend it is to use up the sour cream, but if it counts I used up some Greek yogurt...
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Thermesa on June 23, 2013, 09:45:23 am: Why does my dough always seem so sticky?
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: goldfish on June 23, 2013, 09:50:11 am: When mine has been a bit sticky I just keep sprinkling it with a little flour ... :)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: fundj&e on August 07, 2013, 11:03:46 pm: didnt have any sour cream so i used greek yogurt

these are the best rolls ever
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: achookwoman on August 07, 2013, 11:33:29 pm: Uni, these look great. I'm inspired to make some. Looking forward to catching up on Sunday.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: fundj&e on August 07, 2013, 11:42:17 pm: 3 more sleeps ;D

i hope you are not over doing it ,have plenty of rest and pls let us know if you need anything we can pick up on the way there
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on August 08, 2013, 12:37:32 am: I saw your other posting for the rolls Uni and it went through my mind about using yoghurt. Thanks, you've answered my question. Great looking rolls.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: achookwoman on August 08, 2013, 03:00:49 am: Quote from: fundj&e on August 07, 2013, 11:42:17 pm
3 more sleeps ;D

i hope you are not over doing it ,have plenty of rest and pls let us know if you need anything we can pick up on the way there

Thanks Uni. Ral is a great help. I am 1/2 way through making this as a loaf. See you soon.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Cornish Cream on September 15, 2013, 11:40:01 am: I had leftover sour cream after making TAT's Melt and Mix Honey cake (http://www.forumthermomix.com/index.php?topic=13986.0) so made this loaf today ;D My DH is in for a treat as I normally make brown bread but he loves white bread. :D
(http://i950.photobucket.com/albums/ad348/Cornish_cream/438864f91bfb1ac0106759b96d41ba8d.jpg)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Kimmyh on September 15, 2013, 12:18:09 pm: Wow that's a great loaf CC.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Katiej on September 15, 2013, 12:22:29 pm: Beautiful looking bread CC.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Cornish Cream on September 15, 2013, 12:22:59 pm: Thanks girls. :-*
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on September 15, 2013, 12:47:19 pm: I'm with DH too CC, white is my favourite. Looks a super loaf.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Cornish Cream on September 15, 2013, 12:50:58 pm: Thanks Judy :-* DH has just eaten an enormous sandwich. :D :D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on September 15, 2013, 10:06:58 pm: Lovely loaf, way to go CC!
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: goldfish on September 15, 2013, 11:17:42 pm: Looks terrific, CC! This is one of my favourite bread recipes, too!!! :)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Wonder on September 16, 2013, 12:09:54 am: I've got a heap of sour cream leftover so will have to give this a go on the weekend.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on September 16, 2013, 05:27:16 am: I often cheat and throw in 50-70 g of spelt wholemeal flour. The bread still looks quite white but I'm sure must be a little healthier.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Cornish Cream on September 16, 2013, 08:54:59 am: Thanks girls ;D
Quote from: cookie1 on September 16, 2013, 05:27:16 am
I often cheat and throw in 50-70 g of spelt wholemeal flour. The bread still looks quite white but I'm sure must be a little healthier.
I might try that next time Cookie ;) DH will never know :D :D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on December 07, 2013, 09:13:20 am: Made for a party.
3 batches, one white flour with poppy seeds on top, half wholemeal with pumpkin seeds on top, and my linseed and wheatgerm ones with linseeds and wheatgerm on top.
Mix of sour cream and ancient yogurt!

(http://i1255.photobucket.com/albums/hh621/Droverjess/58950bca5895c3533d61d109722e4e9e.jpg)q

(http://i1255.photobucket.com/albums/hh621/Droverjess/8c59b06510a77e42aeb967f73da07c67.jpg)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on December 07, 2013, 09:17:21 am: I love how you've mixed them all up like that DJ, wonderful picture and result.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: goldfish on December 07, 2013, 09:23:28 am: These look and sound wonderful DJ.. Very creative!! I'm sure they were a real hit at the party!!
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on December 07, 2013, 11:45:03 am: Quote from: goldfish on December 07, 2013, 09:23:28 am
These look and sound wonderful DJ.. Very creative!! I'm sure they were a real hit at the party!!

I'm sure everyone loved them.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Cornish Cream on December 07, 2013, 12:35:17 pm: Delicious looking bread DJ 8)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: fundj&e on December 07, 2013, 07:02:29 pm: well done DJ, wonderful looking rolls
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: JulieO on December 07, 2013, 08:56:19 pm: Fabulous DJ. Love how you've made this recipe your own. :D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on December 07, 2013, 10:29:38 pm: Thanks very much, funny thing is today we had no bread to eat and had to go shopping. ..... Should have brought some home.
Did a BIG shop and starting to restock my pantry after six months of no baking. LOL.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on December 08, 2013, 02:09:28 am: You are ready to go now DJ.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on September 27, 2014, 08:50:17 pm: Made this again today.
Lovely loaf, lovely bread.
For newbies on here, do try this it's great and very easy.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: ElsieD on December 11, 2014, 07:30:39 pm: I made this the other day and it is delicious. I could not believe how simple it is to make. I'll be making this again.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on December 11, 2014, 07:58:10 pm: It's one of my favourite breads ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: achookwoman on December 11, 2014, 08:28:22 pm: DJ, those rolls look delicious.
Julie did a great job converting this recipe. One of the Best.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: JulieO on December 16, 2014, 06:42:24 am: You are such a sweetheart Chookie! :-*

Elsie, so glad you liked it. :D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Cornish Cream on December 28, 2014, 11:13:19 am: This is one of my favourite bread recipes .So today I used oats and bran flour + a little stoneground wholewheat four+ strong white flour.Also used up the Creme Fraiche in the fridge.
(http://i950.photobucket.com/albums/ad348/Cornish_cream/c39821818df29a22fa34314f811e2006.jpg)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: EmeraldSue on December 28, 2014, 11:19:23 am: It looks lovely CC.
I want to make this soon :)
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Cornish Cream on December 28, 2014, 11:25:52 am: Thanks Sue :-*
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: fundj&e on December 29, 2014, 02:47:23 am: Lovely loaf CC

one of my favourite bread recipes too
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Katiej on December 29, 2014, 04:24:32 am: Your bread looks perfect CC.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on December 29, 2014, 07:03:43 am: It looks perfect CC.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Cornish Cream on December 29, 2014, 07:24:45 am: Thanks girls. :-*
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Emme on December 29, 2014, 07:56:05 am: Great loaf of bread CC, must make this soon
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: droverjess on December 29, 2014, 01:09:34 pm: Perfect CC a fav of mine too ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Cornish Cream on December 29, 2014, 01:14:36 pm: Thanks Marie and DJ :-*
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: JulieO on January 06, 2015, 08:42:56 pm: Looks amazing Cornish. :D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Kimmyh on January 07, 2015, 08:36:21 am: Wow great loaf cc.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on October 13, 2016, 05:50:48 am: I haven't baked a loaf of bread for so long but with some sour cream in the fridge this loaf came to mind. It's a great recipe.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on October 13, 2016, 05:54:02 am: The cook has to have the crust
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: Cornish Cream on October 13, 2016, 09:45:21 am: A great loaf Judy.DH always has the crust here ;D
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on October 13, 2016, 11:17:13 am: He'd have a fight on his hands if I was there Denise, maybe we'd end up with 1 end each LOL. I actually managed to cut and freeze most of the loaf in decent slices this time - that was such a feat for me.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: MEP on October 13, 2016, 09:29:05 pm: Beautiful loaf of bread Judy.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on October 14, 2016, 01:45:36 am: Thanks MEP.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: thermilover on October 14, 2016, 03:55:44 am: Looks really nice Judy, does it have a nice sour taste?
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on October 14, 2016, 07:12:05 am: At the moment I have no taste buds due to a throat/chest infection thermilover so I can't answer your question honestly.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: cookie1 on October 14, 2016, 12:36:09 pm: Poor you Judy.

From memory it doesn't Thermilover.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: thermilover on October 15, 2016, 05:53:05 am: Oh sorry Judy, hope you get well soon!! Take care..
Thanks Cookie for letting me know ☺
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: judydawn on October 15, 2016, 10:19:45 am: Thanks thermilover, I do feel as if I'm improving now.
Title: Re: Sour Cream Sandwich Loaf - adapted from a Dan Lepard recipe
Post by: achookwoman on October 15, 2016, 08:20:10 pm: Judy, loaf looks yummy. Hope you are feeling better.