Author Topic: Hi From Tassie  (Read 5141 times)

Offline dede

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Hi From Tassie
« on: December 27, 2010, 11:49:44 am »
Hi all, another newbie here. I have just ordered my TM, but will have to wait until after the 4th of Jan before the order will go through. My sister has one and I think they are brilliant. I spent the day at her house yesterday and we were on a mission to convince my husband that we needed one two. and as he loves food I didn't think it would be too hard. lol. Anyway firstly we made butter, the scones with the butter milk. Whipped cream, made peanut butter, relish and then fruity dreams. That was it he wanted one. So I ordered mine today.
I cant wait till mine arrives (What to cook first?????)
Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.

Offline Zan

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Re: Hi From Tassie
« Reply #1 on: December 27, 2010, 12:03:02 pm »
Yah for convincing hubby!! Lots of fun planning what to make first!

Offline Cornish Cream

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Re: Hi From Tassie
« Reply #2 on: December 27, 2010, 02:56:33 pm »
Hi and welcome to the forum Dede.It sounds as though you and your sister had a great plan of action to show your DH the full potential of the TM.And it worked. ;) Roll on the 4th January.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: Hi From Tassie
« Reply #3 on: December 27, 2010, 09:31:03 pm »
Welcome dede,  it's berry   season in Tassie and there are some great berry recipes on the Forum.  Have fun.

Offline fundj&e

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Re: Hi From Tassie
« Reply #4 on: December 27, 2010, 10:20:37 pm »
 i got mine only a few weeks ago, so far my favorite thing to make is bread

Have fun
Ciao 

Ops and cocktails  ;D
i don't need a recipe i'm italian

Offline judydawn

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Re: Hi From Tassie
« Reply #5 on: December 27, 2010, 10:37:11 pm »
Hi dede, welcome to the forum.  DH was pretty easy to convince so now for the long wait. 
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Flipper

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Re: Hi From Tassie
« Reply #6 on: December 27, 2010, 10:57:15 pm »
Hi Dede

I am also in Hobart and have had my Thermomix for around 3 weeks now.  Best purchase we have ever made and family and friends have benefited from loads of raspberry jam and rhubarb chutney - so much of this in our garden right now!!

I will be interested to see if any of the exhibitors use one at the Taste of Tassie over the next few days!

Enjoy your THermie on his arrival.


Offline cookie1

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Re: Hi From Tassie
« Reply #7 on: December 28, 2010, 07:03:11 am »
Welcome Dede. Now you have the hard part of purchasing a TMX. The waiting time. I'm sure it will go quickly for you.
May all dairy items in your fridge be of questionable vintage.

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Offline dede

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Re: Hi From Tassie
« Reply #8 on: December 28, 2010, 09:08:33 am »
Thanks everyone. The wait is like torture. lol. I am sure I will use the TM heaps as I have a family of 7. We have lots of black berries that we will be picking in a month or so around our area. I'm starting to stock up on Ice and today my sister and I set up a herb garden ready. What else should I stock up on ready?
Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.

Offline achookwoman

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Re: Hi From Tassie
« Reply #9 on: December 28, 2010, 10:26:40 am »
Flipper, blackberries are great for jam but a bit too seedy for sorbet.  Hope you enjoy your adventures. With your TMX. 

Offline Thermomixer

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Re: Hi From Tassie
« Reply #10 on: April 27, 2011, 01:59:04 am »
Belated welcome dede - by your number of posts it looks like you've hit the ground running.  God to have you on board
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Offline dede

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Re: Hi From Tassie
« Reply #11 on: April 27, 2011, 11:26:41 am »
Thanks Thermomixer, Better late than never I say. Yes I have asked lots of questions since owning my TM. Still loving my TM everyday and always looking for new recipies to try.
Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.