Author Topic: MUFFINS WITH NUTELLA  (Read 7099 times)

Offline Thermominoux

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MUFFINS WITH NUTELLA
« on: February 25, 2013, 08:01:12 am »
MUFFINS WITH NUTELLA

This is a recipe that I've tried and which comes from Marie-Laure  LE BLOG DE ODELICES
http://www.odelices.com/recette/muffins-au-coeur-de-nutella-r1624/

Translated for you and as usual you have step by step photos with recipe in English to prepare this cake at :
http://thermominoux.over-blog.com/article-muffins-with-nutella-115651121.html

Ingredients:
• 260 g flour
• 1 packet 9,5g of baking powder
• 80 g sugar
• 1 pinch of salt
• 2 eggs
• 100 g milk
• 100 g butter
• 8 teaspoons of nutella or any brand versions of chocolate spread


Preparation:
• Preheat oven to 180 ° C (355 ° F)
• Butter and flour a muffin tin
• In the bowl, work the butter and sugar 30 seconds at speed 4 to get a creamy consistency
• Then put all the ingredients except the nutella in the bowl and mix 20 seconds at speed 3 and then 10 seconds at speed 4
• Fill each cup of the muffin tin to only  two thirds
• Then add a teaspoon of Nutella in the center of each muffin and cover with a big spoon of the remaining dough
• Bake 25 minutes
• Let cool 5 minutes before removing from pan
« Last Edit: February 25, 2013, 08:04:39 am by Thermominoux »
Thermominoux - From Bourg en Bresse -  France
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Offline Amy :-)

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Re: MUFFINS WITH NUTELLA
« Reply #1 on: February 25, 2013, 08:09:29 am »
These look great Thermominoux! I imagine they would be great with homemade chocolate hazelnut spread too ;)

Offline Thermominoux

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Re: MUFFINS WITH NUTELLA
« Reply #2 on: February 25, 2013, 08:11:59 am »
These look great Thermominoux! I imagine they would be great with homemade chocolate hazelnut spread too ;)

Hye Amy

I agree. But did not have enough time, so went for the industrial one. Think would be best with homemade.
Cheers
Thermominoux - From Bourg en Bresse -  France
Website : http://thermominoux.over-blog.com/
Mail : Thermo-minoux@orange.fr
Facebook : thermominoux.cuisineauthermomix@facebook.com

Offline obbie

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Re: MUFFINS WITH NUTELLA
« Reply #3 on: March 01, 2013, 07:48:57 pm »
Yummy, will make today
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Offline Denzelmum

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Re: MUFFINS WITH NUTELLA
« Reply #4 on: March 18, 2013, 08:49:34 pm »
Hmm... maybe can use easter egg instead of nuttella?
Vegetarian family in Sydney

When you take time to prepare healthy food for family and friends, you are offering them a special gift.  Not only will they feel nourished by the nutrients in the food but also by your generosity in creating delicious treats for their enjoyment.

Offline droverjess

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Re: MUFFINS WITH NUTELLA
« Reply #5 on: March 18, 2013, 10:22:59 pm »
Or Tenina's strawberry jam?

Offline Amy :-)

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Re: MUFFINS WITH NUTELLA
« Reply #6 on: March 18, 2013, 11:11:16 pm »
Good ideas Denzelmum and DJ ;D You could use different types of easter eggs too :D I might try it!

Offline cookie1

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Re: MUFFINS WITH NUTELLA
« Reply #7 on: March 20, 2013, 11:19:27 am »
A caramel egg would be tasty.
May all dairy items in your fridge be of questionable vintage.

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