Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Raw Recipes => Topic started by: Tebasile on November 20, 2009, 11:39:11 pm
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Marinated Kale with Pears
(http://www.fotos-hochladen.net/p1110049ovupj8rk.jpg) (http://www.fotos-hochladen.net)
Ingredients:
1/2 bunch parsley
1 clove garlic
4 -5 leaves of kale, washed and stems cut off
Juice of 1 lemon
2 Tbsp hempseed oil
1 Tbsp of Bragg's
Sea salt to taste
Pinch of cayenne
2 pears
1 avocado
handful of sprouted buckwheat groats
Method:
Place parsley and garlic in the TMX-bowl and chop for 4-5 seconds on speed 5
Cut or tare kale leaves and add with with lemon juice, oil, Bragg's, salt and cayenne and mix for 1 minute on speed 3
Serve with the pears, avocado and sprouts or incorporate them under on reverse speed
The marinated kale will keep 1-3 days without the pears, avocado and sprouts. I like some Crunchy Buckwheaties with my salad.
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Ok, sounds interesting. Is that Bragg's Sprinkles or Enzymes?
Are they buckwheaties with cocoa? or plain?
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Bragg's (http://bragg.com/products/la.html) are Liquid Aminos and the buckwheaties are with cocoa. This combination came out by accident and it is so delicious. The taste buds celebrate.