Forum Thermomix

Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: Stuart on July 01, 2014, 08:51:48 am

Title: Sweet Shortcrust Pasty
Post by: Stuart on July 01, 2014, 08:51:48 am
Went to make this from the new EDC and once finished looked at it and went that is VERY dry.   Went onto interweb and found it should have had about 50g chilled water.  Now I've got it in the fridge resting :)

Linked JD
Title: Re:
Post by: Jamberie on July 01, 2014, 09:14:31 am
Thanks for letting us know Stuart! I'll make that amendment in my copy now :)
Title: Re: Sweet Shortcrust Pasty
Post by: cookie1 on July 01, 2014, 09:16:12 am
Thanks Stuart for making us all aware of this. A nasty error for the beginner cook.
Title: Re: Sweet Shortcrust Pasty
Post by: Katiej on July 01, 2014, 09:19:54 am
Thanks Stuart.
I'll check my copy and amend once I'm home.
Title: Re: Sweet Shortcrust Pasty
Post by: judydawn on July 01, 2014, 09:21:52 am
Thank you Stuart, much appreciated for alerting us to this.
Title: Re: Sweet Shortcrust Pasty
Post by: goldfish on July 01, 2014, 09:36:49 am
Thanks from me, too!! Amending it now before I forget.... :)
Title: Re: Sweet Shortcrust Pasty
Post by: Kimmyh on July 01, 2014, 10:41:34 am
Thanks from me too.
Title: Re: Sweet Shortcrust Pasty
Post by: astarra on July 11, 2014, 09:33:08 am
Thanks Stuart, have just added it into my book.  8)
Title: Re: Sweet Shortcrust Pasty
Post by: trudy on July 11, 2014, 12:11:38 pm
Thanks Stuart, just changed the recipe in the book.