Author Topic: Parmesan Potatoes  (Read 19805 times)

Offline judydawn

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Re: Parmesan Potatoes
« Reply #30 on: January 09, 2012, 09:32:31 am »
Glad you both like them enough to do them regularly.   :-* :-*
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Katiej

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Re: Parmesan Potatoes
« Reply #31 on: September 15, 2012, 10:44:36 am »
We had these for dinner tonight - easy to make & delicious!
Katie from Adelaide, SA

A party without cake is really just a meeting - Julia Child

Offline judydawn

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Re: Parmesan Potatoes
« Reply #32 on: September 15, 2012, 01:00:33 pm »
Glad you enjoyed them Katie, haven't done them myself for ages. :-))
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline EmeraldSue

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Re: Parmesan Potatoes
« Reply #33 on: July 12, 2014, 01:56:58 pm »
I made this tonight to accompany roast lamb. I had more of the topping left, so instead of freezing it for another day, I sprinkled it over carrots, sweet potato and pumpkin. I also layered the potato with thinly sliced onion. It was a nice change from a potato bake.

"A messy kitchen is a happy kitchen and this kitchen is delirious." Anonymous

Offline judydawn

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Re: Parmesan Potatoes
« Reply #34 on: July 12, 2014, 03:59:41 pm »
Your vegies look lovely Sue.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.