Author Topic: What's for Dinner Tonight?  (Read 4433697 times)

Offline JulieO

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Re: What's for Dinner Tonight?
« Reply #15990 on: March 28, 2016, 09:20:51 am »

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #15991 on: March 29, 2016, 10:14:42 am »
Honey Lemon Chicken http://www.recipetineats.com/honey-lemon-chicken/.  Really nice but so quick that you need to have your accompaniments ready to go.  I made half quantity and have another serve for tomorrow.

« Last Edit: March 29, 2016, 10:48:08 am by judydawn »
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #15992 on: March 29, 2016, 11:54:45 am »
Thanks heaps Julie. That's kind of you.
May all dairy items in your fridge be of questionable vintage.

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Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #15993 on: March 29, 2016, 03:30:46 pm »
Your dinner looks delicious Judy.Thanks for the link to the recipe.I know we will love this :)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #15994 on: March 29, 2016, 07:13:41 pm »
Looks good Judy.
Last night leftovers from roast lamb lunch.
Made Beef and Stout again from UK recipe Chip. Will eat 1/2 tonight and freeze other 1/2 for Bruce and Mandy who will return from Cruise next week.

Offline obbie

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Re: What's for Dinner Tonight?
« Reply #15995 on: March 29, 2016, 09:58:03 pm »
made lasagnas again last night. :)

Tonight spicy rissoles and veges.

Pumpkin soup for entree.
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline mcmich

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Re: What's for Dinner Tonight?
« Reply #15996 on: March 29, 2016, 10:07:54 pm »
Sounds good Robyn. Glad to be coming into soup weather.
Michele - Lake Macquarie, NSW

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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #15997 on: March 30, 2016, 12:27:27 am »
Thanks girls, Denise you should subscribe to her blog as her recipes are great!
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #15998 on: March 30, 2016, 09:30:40 am »
I will subscribe to her blog Judy ;)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #15999 on: March 30, 2016, 09:40:05 am »
DD and I will be having a very light dinner tonight as we went to Nobu for lunch. It is a Japanese restaurant at our local casino. It was really lovely.
May all dairy items in your fridge be of questionable vintage.

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Offline Kimmyh

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Re: What's for Dinner Tonight?
« Reply #16000 on: March 30, 2016, 10:51:16 am »
Pudding looks divine Julie.
Honey lemon chicken looks good too Judy.
Tonight cookies chicken and bacon Mac and cheese. Bread rolls for lunch tomorrow.

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16001 on: March 30, 2016, 01:20:15 pm »
Superb cooking Kim 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16002 on: March 30, 2016, 02:19:49 pm »
Love everything you make Kim.

A new quotation Denise, how long has that been there?  I agree wholeheartedly.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline meganjane

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Re: What's for Dinner Tonight?
« Reply #16003 on: March 30, 2016, 02:30:44 pm »
We had fish tonight and I made a couple of salads. DH had to cook his own fish as I had yoga.

Wow, I have so much catching up to do! All these ideas and recipes! I have so many books and e-books and rarely use them. Just lost my Thermie Mojo.
A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
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Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16004 on: March 30, 2016, 07:14:55 pm »
Love everything you make Kim.

A new quotation Denise, how long has that been there?  I agree wholeheartedly.
I changed it last week Judy :)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.