Author Topic: Feta, Spinach & Potato Frittata - TM5 Everyday Cooking for Thermomix p90  (Read 5553 times)

Offline CreamPuff63

  • Hero Member
  • *****
  • Posts: 7675
    • View Profile
Nice frittata and very straightforward. I will cut the veggies a bit smaller next time (I was rushing to take the puppies for a walk), but no complaints on taste. Would definitely make again.
Linked CC
« Last Edit: September 20, 2015, 12:57:34 pm by Cornish Cream »
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 36373
    • View Profile
Re: Feta, Spinach & Potato Frittata - TM5 Everyday Cooking for Thermomix p90
« Reply #1 on: October 01, 2015, 03:56:41 am »
Thanks CP. I really like frittata so will give this a try. I adore feta too so that helps a lot.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline meganjane

  • Hero Member
  • *****
  • Posts: 3722
    • View Profile
    • The Bush Gourmand
Feta, Spinach & Potato Frittata TM5 Cooking For Families
« Reply #2 on: October 22, 2015, 08:27:58 am »
This is a little time consuming to prepare, but it's definitely worth it. Delicious! I only had 150g feta and recipe called for 200, so I added some home made all purpose seasoning to the vegies as they were steaming. I used spinach from my garden and pre-chopped it including stems. I also added a good sprinkling of ground black pepper to the mixture. It was better for it, I think.

I think I'd set aside some of the grated cheddar to put on top next time.

Feta, Spinach and Potato Frittata
Linked CC
« Last Edit: October 23, 2015, 08:52:57 am by Cornish Cream »
A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
The Bush Gourmand

Offline Cornish Cream

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 17490
    • View Profile
Re: Feta, Spinach & Potato Frittata - new EDC
« Reply #3 on: October 22, 2015, 10:09:59 am »
It looks lovely Megan.Thanks for the great review.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 36373
    • View Profile
Re: Feta, Spinach & Potato Frittata - new EDC
« Reply #4 on: October 22, 2015, 12:35:22 pm »
The words spinach and feta caught my eye.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline meganjane

  • Hero Member
  • *****
  • Posts: 3722
    • View Profile
    • The Bush Gourmand
Re: Feta, Spinach & Potato Frittata - new EDC
« Reply #5 on: October 22, 2015, 02:07:40 pm »
DH had two serves and he's not a fan of quiche type dishes. So that's really saying something. I told him there was some Frittata for tea if he was hungry (I'm not and no one else is home). After finding out what it was, he was a bit dubious. As he ate it, he quickly changed his tune and decided this was pretty good!
A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
The Bush Gourmand

Offline Cornish Cream

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 17490
    • View Profile
This is a delicious recipe.DH and I enjoyed it immensely.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline JulieO

  • Hero Member
  • *****
  • Posts: 5077
    • View Profile
Certainly looks flavoursome.  :)

Offline Cornish Cream

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 17490
    • View Profile
Thanks Julie.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Katiej

  • Hero Member
  • *****
  • Posts: 2622
    • View Profile
We had a family brunch today at my sister-in-laws. I was asked to bring frittata so I made this recipe yesterday. I made one frittata spinach and feta as per the recipe, and a second one with bacon and cheddar cheese. The recipe is easy to make. The frittata's heated up well today and everyone said they were delicious. Most people seemed to go back for seconds and there was hardly any left.

A tasty recipe that I'd definitely make again.
Katie from Adelaide, SA

A party without cake is really just a meeting - Julia Child